Name: Afternoon Siesta
Yield: Makes 1
Ingredients: ¾ ounce Campari; ¾ ounce tequila blanco; ¾ ounce fresh lime juice; ½ ounce agave nectar; 8 ounces chilled American IPA; Lime slice (for serving)

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Laura Murray

(Far right in photo above.) This summery riff adds IPA to the classic Siesta cocktail for a refreshing poolside sipper. Agave nectar makes a great fast sub when you don’t have simple syrup on hand.

Recipe notes