Cookie

A deconstructed Mexican mole visually inspired by the Mesoamerican pyramids with stained-glass-like bits of dried fruit. NBD.

The traditional South American cookie gets a twist in this shortbread sandwich filled with coconut dulce de leche.

Did you hear? Tie-dye is back. And thanks to our easy Swirl-n-Dip method, it’s also edible.

Incorporating Cheez-Its into the dough results in a toasty, buttery flavor that your friends will be able to identify as deliciousness, but not necessarily as cheesiness. (Trust us, we did a blind taste-test!)

These irresistible cookies from Ochre Bakery in Detroit have stripes of melted chocolate and crunchy bites of hazelnut and raw sugar. Yes, you need another chocolate chip cookie.

And no, it’s not just for bakers.

Yeah, we said it.

Forget breakfast bars or muffins: Our new favorite grab-and-go breakfast is a blondie.

Conventional wisdom says not to reduce the sugar in a recipe by more than one-third, but I decided to live dangerously.

These Super Bowl recipes are low-effort crowd pleasers. Yes, there are brownies.

You probably know the number one recipe, because it was alllll over your Instagram feed.

Briana Holt's rye shortbread is just the right amount of savory-sweet—just ask its cult following.

For these shortbread cookies, the flavor deepens and the texture improves with time.

They're crisp, chewy, and remind me of everything good about the season—without any of the gimmicks.

Eyeballing it is simply not an option.

From the non-negotiable baking tools to the pretty packaging, set yourself up right.

It’s all zebra to us.

With organic ingredients and heirloom grains, these are the perfect gift for anyone who likes cookies, so...anyone.

Avoid more complicated cookie recipes? This is your new (totally achievable! Totally impressive!) holiday baking mini-project.

They’re jammy, flaky, and holiday party ready.

The miso gives these cookies a secret hit of salt...but you'd never guess it's in there.

Did we lose you with the miso? Don't go!

Bow to the epic citrus pillows that are these grapefruit bars.

Because the best gifts are the ones you can eat. (A lot of.)