Burrata is a soft and creamy mozzarella-like cheese that's worth seeking out at Italian delis and good cheese stores. For an instant starter, spoon the cheese onto bread rounds, then top with drained marinated artichoke hearts. For an easy dessert, fold chocolate chips, dried cherries, and other goodies into store-bought ice cream.
Artichoke and burrata cheese bruschetta
Baked Ziti with Spicy Pork and Sausage Ragu
Ice cream with mix-ins