Rum

When the summer heat won't stop, it's time for rum.

The iconic tiki bar is the only place I want to be.

An actually good recipe for the much-maligned drink.

The classic tiki drink from Glady’s in Brooklyn cools me right down—no beach required.

Why choose between pecan pie, sticky toffee pudding, and a butterscotch sundae if you can have something that tastes like all three?

This easy summer tiki cocktail is made with Aperol, rum, and pineapple juice.

Baba au rhum (yeast cakes soaked in rum) but with store-bought brioche. So much easier.

"Well drinks" just took on a whole new meaning.

Think of this as a house punch that's a snap to make and relatively low in alcohol. Hard ciders can range from bone-dry to rather sweet, so take a sip and adjust the simple syrup if needed.

Pineapple juice, a bottle of sparkling rosé, and rum make this the summer punch recipe you've been waiting for.

A tropical beer cocktail with rum, almond syrup, curaçao, and pineapple.

You’ll need seven to eight limes to make all that juice.

This syrup isn’t just for cocktails. Feel free to stir an ounce into club soda for easy drinking.

Some smart tweaks to this classic dessert include roasting the bananas to deepen their flavor, making sesame wafers, and serving the pudding warm.

Of course, you don’t have to include the rum—just like you don’t have to visit the swim-up bar next time you’re on vacation.

Life isn't all Malibu and Captain Morgan, friends.

At Moneygun in Chicago, they make this hot toddy in a French press. It's the perfect answer to what to drink on a chilly night.

Aged white rum seems like an oxymoron, but it adds an edge to this beach vacation of a cocktail.

Rum cures all.

This cocktail recipe inspired by Black Friday madness would also be tasty with regular dark rum and ginger ale, but we like the kick you get from using the spicier versions of each.

Flouring the fruit in this Bundt cake recipe helps keep it suspended throughout the batter, and using a serrated knife guarantees you won’t squash or shred the slices.

Popsicles are great. Popsicles with rum? Even better.

The Dark ’n’ Stormy is a trademarked drink invented in Bermuda about a hundred years ago, but this slushy version is pretty impressive too.

One easy formula, 9 cocktails.