Entertaining
Homemade eggnog is great. This cashew nut nog is better.
Rochelle Bilow
Rallying your friends together is essential and being a generous host is one of the most fulfilling things you can do.
Adam Rapoport
icon
From an edible White House to a life-size kids' playhouse, these gingerbread houses put our DIY attempts to shame.
These six vineyards are the future legends of California wine makers
David Lynch
When it comes DJing dinner parties, says LCD Soundsystem's James Murphy, a turntable is always better than an iPhone
James Murphy
icon
Five party fouls to avoid at any soirée.
11 organic-shaped, vintage-inspired dishes you'll see at cool restaurants across America
Always make punch
Andrew Knowlton
And here are 8 tips to make the most of it for any party
Bon Appétit
They both made our October issue playlist, duh
Bon Appétit
Seriously, we need to know
Laura Loesch-Quintin
YOU CAN DO IT
Bon Appétit
Whether you invite friends for dinner or just drinks, they're going to come hungry. Here's how to feed them with ease and elegance
Bon Appétit
Here's a recap of Adam Rapoport's live Twitter chat with YOU yesterday
Laura Loesch-Quintin
We're talking about Ina Garten, of course, and she's talking about entertaining
Bon Appétit
You're not in a World Series locker room. The smooth handling of a sparkler is one of the hallmarks of a wine sophisticate
Bon Appétit
It involves homemade ginger ale
Julia Bainbridge
Unfortunately, this is no joke. Here's how to deal with it
Meryl Rothstein
Ten essential tips from the most stylish hosts we know on how to get the party started
Bon Appétit
Rule No. 1: BA's Wine Insider has no time for stemless, so get 'em out of here
Bon Appétit
The couple shares tips on throwing parties, a love of Triscuits
Bon Appétit
Expert picks from our wine guy David Lynch
Bon Appétit
And did we mention that lamb chops are a pretty great way to go?
Adam Rapoport
From the fried chicken to the floral platters
Julia Bainbridge