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You guys are pretty good at making cookies and galettes and curries.
If you're in the midst of rent week, this polenta is a pretty solid cheap dinner idea.

Alex Delany

The secret to a flavorful pan-fried noodle? Pork, mirin, and soy sauce.

Alex Delany

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Let's just say that there aren't too many salads in here.
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From the toast with the most to a lighter larb: You can have it all.
Test kitchen manager Brad Leone's from-scratch manicotti is the greatest recipe of all time.

Brad Leone

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These were the recipes you loved the most in 2016, from potatoes to chicken parm.
A delicious budget-conscious meal that's able to be cooked in a candlelit apartment.

Alex Delany

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