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’Cause it’s actually way dorkier to look ill prepared.

Carla Lalli Music

The story of a couple who inherited a fledgling miso company and turned it into the small-but-mighty producer of our favorite miso around.

Sarah Jampel

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Stuffed mushrooms à la cannabis, stoned clams, and a legendary pot brownie recipe.
'Ruffage' by Abra Berens is the practical guide to vegetables every kitchen needs.

Christina Chaey

It's got more than twice the potassium, calcium, and magnesium levels of maple syrup or honey, with up to 10 times the antioxidants.

Cassandra Landry

It's fermented with live cultures, and it's shockingly spreadable.

Kyle Beechey

Sure, it’s just a drink. But up there, it’s kind of everything.

Amiel Stanek

They're stackable, colorful, and very chic.

Aliza Abarbanel

Tongue scrapers are easy to use, satisfying, and strangely addictive.

Sarah Jampel

Small, strong, and precise, all hail Joyce Chen!

Sarah Jampel

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Yield Work Shop is a new store that stocks—and designs—some of the most crush-worthy products around.
It makes that mediocre bottle someone brought to your apartment taste (and look) way better.

Emma Wartzman

Cleaning your kitchen is the worst, but these tools make it a lot easier.

Jesse Sparks

I can't wait to bust out this donabe when friends come over for dinner.

Christina Chaey

I bought them for the environment; I keep them for the random praise.

Sarah Jampel

Get the thinnest slices on your mandoline without a trip to the emergency room.

Zoë Sessums

I reach for this blend of antioxidants, herbal extracts, vitamins, and minerals when everyone is sniffly.

Rachel Karten

This topical saves me from period cramps and post-yoga stiffness.

Aliza Abarbanel

These stackable bowls are super functional and surprisingly chic.

Julia Kramer

Keep it small. Keep it cold. Keep it classy.

Adam Rapoport

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