Sweet Potato Matzo Ball Tzimmes with Apricot Sauce

Name: Sweet Potato Matzo Ball Tzimmes with Apricot Sauce
Yield: Makes 8 Servings
Ingredients: 2 large red-skinned sweet potatoes (yams; about 1 1/2 pounds); 1 1/4 cups unsalted matzo meal; 5 large eggs; 12 tablespoons (1 1/2 sticks) unsalted pareve margarine; 2 1/2 tablespoons sugar; 1 3/4 teaspoons coarse salt; 1 1/4 teaspoons ground ginger; 3 cups apple juice; 1 6-ounce package dried apricots; 1 cinnamon stick, broken in half; 1/3 cup apricot jam; Chopped fresh mint

By Selma Brown Morrow

March 31, 1997

Recipe notes