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magazine international hot dogs
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Culture
How do you like your hot dog?
Andrew Knowlton
Culture
In the book “Raw Dog,” writer Jamie Loftus takes a close look at America’s favorite sausage—and how it represents everything wrong with the country’s meat industry.
Alma Avalle
Culture
Every July, Nathan’s Hot Dog Eating Contest gathers frank lovers across the world to gorge themselves in pursuit of ketchup-and-mustard-drenched glory.
Ashley Markle
Cooking
Andrews Schloss
Cooking
Because your summer BBQs deserve the best. (Or at the very least, not the worst.)
Sam Stone
Restaurants
Even when I’m back in New York, I find myself dreaming about this tiny shop.
Casey Elsass
Cooking
For an easy summer barbecue with international flair, grab some hot dogs and buns—and these delicious recipes for toppings with a global twist.
Andrews Schloss
Where to eat
Hot dogs are practically everywhere in this city. These are a local expert’s favorites, thanks to no-nonsense charm and a climbable mountain of toppings.
Dennis Lee
Restaurants
Why the Chicago-style hot dog, dusted with celery salt and dragged through the garden, is the best hot dog in America
Julia Kramer
Cooking
Our favorite ways to dress up the season's easiest grill-friendly snack
Danielle Walsh
techniques
This cookout staple is so easy to make, it's impossible to screw up…right? Here's how to cook a hot dog—the correct way.
Rochelle Bilow
Cooking
For July 4th, Bon Appetit asked New York's Crif Dogs to come up with a super-patriotic wiener--and boy, did they deliver. Behold the Uncle Slam!
Danielle Walsh
Lifestyle
In one of the world’s great dining capitals, this humble street food stole the show
Li Goldstein
Culture
Your mission, should you choose to accept it: Serve on a hot dog on that plate this summer
Emily Fleischaker
Culture
We consider it our privilege--nay, our duty--to keep you up to date on what the stars of the world are putting in their mouths.
Rachel Sanders
Culture
Or at least the stratosphere. And it's still edible!
Sam Dean
techniques
Put the ketchup and mustard away--it turns out you can teach an old dog new tricks.
Bon Appétit
Culture
What did hot dogs do to deserve this treatment?!
Alex Beggs
Culture
What's the best way to decorate the humble hot dog? We asked you, our readers, and you gave us 24 brilliant ideas, from Sriracha to...fried bananas?!?
Sam Dean
Culture
"If I'm coming home from work at 11 o'clock at night, one of my drivers will bring us to Papaya King. That's an evil thing I do."
Alyse Whitney
Cooking
It doesn't get more American than this.
Bon Appétit
Restaurants
Andrew Knowlton
Culture
We just got the best fan letter ever—about our new Hot 10 Restaurant Issue—and it's seriously making us blush
Bon Appétit
Culture
You'll have to bring your own dog, though.
Andrea Park