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techniques
Selma Brown Morrow
The Bon Appétit Test Kitchen
Cooking
A seriously easy upside-down cake: under 10 ingredients, 1 pan, 1 mixing bowl.
Carla Lalli Music
techniques
And it doesn't have pineapples in it
Bon Appétit
Remake a retro classic with this pineapple upside-down cake recipe.
Rochelle Bilow
techniques
A quick and dirty dessert that can work it
Danielle Walsh
techniques
This updated version comes from Cakes and Ale, one of BA's Hot 10 restaurants of 2012
Joanna Sciarrino
Culture
A roundup of food news from around the Internet on August 20, 2014.
Rochelle Bilow
Andrew Knowlton
Cooking
A spoonful of silky butterscotch pudding or a decadent bite of Fallen Chocolate Cake will convince you: These super-easy desserts are hard to resist
Alison Roman
Cooking
At the first sign of fall, we're turning on our ovens to make alllllll the baked goods.
Alyse Whitney
Culture
It's official: This show-stopping no-bake chocolate cream pie is the dessert of the season.
Rochelle Bilow
Cooking
The desserts at Cakes & Ale earned it a spot on The Foodist's list of best new restaurants
Bon Appétit
Culture
In our "What People Are Cooking" column, see how our recipes turned out in other cooks' kitchens.
Joanna Sciarrino
Restaurants
Between slimming margins and shrinking pastry programs, ice cream has become the dessert of choice for a number of buzzy new restaurants.
Kate Kassin
Culture
The Bon Appétit Test Kitchen
Restaurants
In the wake of chaos and closures, food industry folks have found each other to do the thing they miss through a new wave of pop-ups.
Emily Wilson
Cooking
So many strawberry things. A cottage cheese dip?! Passion fruit sorbet! What a summer.
Alex Beggs
Lifestyle
The strawberry-topped "Food" issue of Lapham's Quarterly just hit newsstands.
Guest
Culture
The trend may finally be over! Plus, the hotel minibar is dying, ice cream is being made-to-order, and more in our daily roundup of food news
Danielle Walsh
Cooking
Sarah Tenaglia
Cooking
Here are 10 creative (and delicious) pumpkin dessert recipes.
Diane Chang
Cooking
In very good taste, we might add
Hannah Sullivan
Cooking
All three make up these Chocolate-Dipped Coffee Ice Cream Glazed Doughnut Sandwiches: the apotheosis of doughnut-bun culture
Sam Dean