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pdfs french toast sandwiches with bananas
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Culture
We gave you a sneak peek at three photos taken of recipes from Cooking at Home. You voted for your favorite, and now we're ready to reveal the winning recipe: French Toast Sandwiches with Bananas.
Julia Bainbridge

Culture
Dawn Perry

Culture
Bon Appétit

Cooking
Don't save the indulgent breakfasts for Sundays.
Adam Rapoport

Restaurants
Los Angeles’ ubiquitous fancy snack gets an exciting little jolt.
Elyse Inamine

Cooking
Jam in your French toast > jam on your French toast.
Kendra Vaculin

Culture
L.A. chefs Sara Kramer and Sarah Hymanson test new menu options for their restaurant, Madcapra Falafel.
Josie Adams

Cooking
I'm in my pajamas but my toast is ready for its photo op.
Jerrelle Guy

Cooking
Melted butter and brown sugar are the VIPs here
Sarah Salvatoriello

techniques
This brunch staple might seem simple, but it's a weekend dish for a reason.
Danielle Walsh

Dan Kluger of ABC Kitchen tops his toast with sweet potatoes and broccoli for a masterpiece-worthy vegetarian tartine.
Belle Cushing

Cooking
You might know how to make toast (we're hoping?), but what do you put on top?! We're here to help
Bon Appétit

Culture
The 11 hottest sandwiches we found on Instagram, from breakfast beauties and droolworthy tuna to a tower of Montreal smoked meat
Laura Loesch-Quintin

Cooking
There isn’t a better afternoon snack in the summer.
Emma Laperruque

Culture
The Bon Appétit Test Kitchen

Cooking
You can have your mayo and keep your mustard—butter is my weapon of choice.
Carla Lalli Music

Cooking
Who needs a recipe for French toast? You do—this one. I'm not kidding.
Chris Hall

Culture
A good recipe, some weird food news, and more from the Beggs newsletter.
Alex Beggs

Culture
You know the deal: It's midnight, you're hungry, and your fridge is full of random stuff. There's only one thing to do: Turn it into sandwiches!
Sam Dean

techniques
The rise of "toast" as a food group may sound silly, but trust us: There's no better (or easier) way to show off seriously fresh, vibrant ingredients. If you ask us, it's the best thing since, well, you know...
Bon Appétit

Cooking
One of our staffers assembled a few of these toasts for her lunch last week, giving us all a hankering for spring's best veggies and herbs.
Guest

Cooking
Don't waste an inch of that bakery bread—these 27 sandwich ideas will help you eat your way through the entire loaf without getting bored.
Rochelle Bilow

Lifestyle
And we are the lucky diners. From banh mi and panini to zapiekanka and the Gatsby, a guide to the planet's iconic sandwiches
Sam Dean

Cooking
More than a snack but less than a meal: It's weird toast.
Maggie Lange