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This Pomegranate-Glazed Duck Puts Roast Turkey to Shame
Cooking
Almost as easy as chicken, and with way more flavor.

Hana Asbrink

Yes, There Is Such a Thing as Easy Duck Confit
techniques
And you thought there was no such thing as "easy" duck confit.

Chris Morocco

Our Top 10 Most Popular Slideshows of 2013
Cooking
The most popular slideshows of 2013, from chicken-breast recipes to gluten-free beers to the Best New Restaurants in America

Dan Piepenbring

Duck Fat Is Worth the Trouble
techniques
Get it? We're talking about duck fat

Hunter Lewis

A Photo of the Disneyland Staff Cafeteria in 1961
Culture
Check out this cast of costumed characters at the Disney Employee Cafeteria circa 1961

Sam Dean

Watch Stop-Motion Not-Exactly Guacamole Get Made
Culture
And see "dicing" taken to its literal extreme

Sam Dean

The 11 Best Food Scenes in Disney Movies
Culture
Pillowy beignets, baking pie with bird assistants, and more of Disney's best love letters to food.

Emma Wartzman

How to Crack Open a Coconut With Confidence
Cooking
Besides getting you the freshest fruit, this is an excellent stress reliever.

Farokh Talati

Shrimp Salad Circus’s Ideal Holiday Is a DIY One
sponsored
The best gifts are the ones you make yourself.

STARBUCKS

All the Gear You Need to Picnic Like a Pro
Culture
Up your al fresco game with these 9 super-fly picnic gear products.

Josie Adams

Duck Liver Toast Appetizer Recipe
Cooking
This is the bonus that comes with serving duck for dinner

Danielle Walsh

Shake a Ball, Get Some Ice Cream
Culture
With a little ice and rock salt, Industrial Revolution's Play & Freeze Ice Cream Maker, and relentless shaking and rolling, you can freeze your own concoction.

Guest

Watch Eggs Get Broken (And Cut, and Tennis Racketed) in Super-Slo-Mo
Cooking
Sometimes you just want to watch things blow up in super-slo-mo. That's why we have the Internet

Sam Dean

Adorable Pandas Help You Learn to Use Chopsticks
Culture
Hone your chopsticks skills in the cutest way imaginable

Sam Dean

Introducing The Obsessivore and His Fridge Full of Ducks
Our new cooking column chronicles an amateur cook's crazy adventures in the kitchen. This time: A twenty-duck feast

Adam Sachs

Separate Your Eggs with Suction
techniques
Seriously, this is a great tip for separating eggs

Sam Dean

The Only Cake Decorating Tools You Need, According to an Expert Baker
Shopping
BA’s resident baking encyclopedia Shilpa Uskokovic shares her tips for creating an impressive showstopper.

Tiffany Hopkins

Proof That Duck Fat Makes Anything Taste Better

Danielle Walsh

How to Saber a Champagne Bottle
Culture
Open your favorite bottle of bubbly in the most dramatic way possible
Star Wars Cakes from a Pinterest Galaxy Far, Far Away
Culture

Alex Beggs

Butter Boards Are Out. These 9 Fun and Very Normal Boards Are In
Culture
Introducing the Dog Food Board, Skincare Board, Emotional Preparedness Board, and more.

Ella Quittner

A Great Picture is Worth a Thousand Attempts
Culture
While drinking bourbon and watching baseball, naturally

Danielle Walsh

Check Out the Stop-Motion Icing on the Visually Stunning Cake
Culture
Watch this fantastical stop-motion video of baking a cake.

Michael Singer