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recipes fallen chocolate cake
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(118)
Recipes
The late Richard Sax, celebrated cookbook author and champion of home cooks the world over, inspired this flourless chocolate cake—a riff on his iconic chocolate cloud cake.
4.0
(4.23)
Quick
Recipes
Party-ready and delightfully simple, this fudgy cake will become your go-to hosting dessert.
Recipes
A bit of almond meal gives this ultrarich chocolate cake an airy but toothsome crumb.
3.5
(3.5)
Easy
Recipes
Extremely plush, fine-crumbed, and dare-we-say moist, this is like the best wedding cake—and you mix it entirely by hand.
5.0
(4.78)
Recipes
A rich and tender pumpkin cake that uses a whole can of pumpkin puree. No stand mixer needed and ideal for holiday gatherings.
4.6
(4.6)
Easy
Recipes
Fruity olive oil means this fudgy cake will stay moist for days.
4.6
(4.61)
Quick
Recipes
Yes, it's a shortcut in a microwave. It's also a gooey, fudgy, wildly good chocolate cake.
4.4
(4.4)
Recipes
A deep, dark, molten chocolate cake recipe with a liquid chocolate center thanks to a spoonful of ganache, which melts as the cake bakes.
4.6
(4.61)
Recipes
In the Venn diagram of chocolate bakes, this recipe falls squarely in the middle of where brownie, molten chocolate cake, and chocolate soufflé meet.
5.0
(4.78)
Easy
Recipes
A smidge of almond extract delivers a boost of flavor to our best vanilla cake recipe, and the cream cheese buttercream frosting takes it over the top.
5.0
(4.89)
Recipes
How do you make chocolate sheet cake better? Just add brown butter frosting, whose nuttiness is enhanced by an ingredient found in most grocery stores.
4.7
(4.66)
Recipes
Three layers of super moist cake + two layers of creamy pudding = a chocolate lover’s dream.
5.0
(4.79)
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Cooking
Including our fudgiest chocolate cake yet.
Vegan
Recipes
Double down on chocolate and orange with this vegan dessert that gets a little help from the freezer aisle.
4.0
(3.96)
Recipes
The genius part of this rich and moist sheet cake recipe is the “reverse creaming” method. Instead of creaming butter and sugar before adding the liquid ingredients and flour, you’ll gradually add the liquid ingredients into the flour. As a result, the cake bakes almost perfectly flat—no domed tops, no layers to trim.
3.7
(3.65)
Recipes
Our best gluten-free chocolate cake recipe combines oat and rice flours for a tender fudgy all-occasion dessert. The pudding-like frosting is just a bonus.
5.0
(5)
5.0
(5)
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Recipes
When the leaves start to fall, make caramel apple cookies, sweet potato layer cake, and extra-fluffy cinnamon rolls.
Recipes
“The great thing about this cake? It's not fussy. You can just pour the glaze over and it sets. Done.” —Rick Mast
4.0
(3.91)
Recipes
This gluten-free cake is decadent and moist, with a surprising soufflé-like texture.
4.0
(4.14)
Recipes
A little oil in this bûche de noel helps keep it pliable even when cool—perfect for rolling the Yule log shape.
3.7
(3.67)
Recipes
This lightly spiced chocolate cake from Yossy Arefi's book Snacking Cakes is packed with pumpkin purée and features spices often found in Mexican chocolate. If you choose to use it, the pinch of cayenne adds a pleasing bit of warmth.
4.5
(4.47)