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recipes mashed root vegetables with bacon vinaigrette
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Recipes
We especially like the combination of parsnips, kohlrabi, and celery root in this bacony mash. Prepare the dish a day ahead to allow the flavors to meld (and save time on Thanksgiving Day).
4.0
(4)

Recipes
This seasonal chopped salad features roasted squash, bacon, walnuts, hard-boiled eggs, cheddar, apple, and kale tossed in a sweet maple vinaigrette.
5.0
(5)

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Like creamy parsnip purée and shawarma-spiced carrot salad.

Quick
Recipes
First of all, zoodle is a made-up word for vegetables that have been cut to look like noodles. Make this recipe vegetarian by substituting 8 oz. fresh shiitake mushrooms in place of the bacon and using a vegetable stock or water.
2.3
(2.33)

Easy
Recipes
Step one: Crisp bacon. Step two: Turn bacon fat into an addictive warm vinaigrette. Boom.
4.6
(4.61)

Recipes
Salt. Fat. Acid. Bacon. Hot fat from bacon drippings douses vinegar-drenched spring greens for a tasty salad to end all salads.

Quick
Recipes
Call it a BLT salad, call it ranch salad, this combination of bacon-y breadcrumbs, tomatoes, and creamy cool dressing has got just enough going on for us to call it dinner.
5.0
(4.89)

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Recipes
Carrots, beets, and potatoes have way more to offer.

Quick
Recipes
This assertive dressing is the perfect complement to tender, delicate steamed vegetables.
5.0
(5)

Recipes
Dinner salad shouldn’t feel ascetic. That’s why we called up bacon, cheese, and crispy mushrooms.
5.0
(5)

Recipes
Braise tender pork belly in soy and vinegar, then grill with shishito peppers and toss with ginger and a tangy dressing for bold, savory Filipino dinakdakan.
4.0
(4)

Quick
Recipes
Toss with spinach, escarole, or kale, or spoon over pork chops.
5.0
(5)

Easy
Recipes
Creamy, bright green, and vegan, this soup gets its body and sweetness from parsnips. And you don’t even have to peel them.
5.0
(5)

Vegan
Recipes
Toasting the seeds and nuts in oil forms the base of a complex vinaigrette.
4.3
(4.25)

Recipes
This dish is perfect for long winter days when you want to flood the house with toasty, irresistible aromas.
3.6
(3.57)

Easy
Recipes
Mature spinach has a stronger flavor than baby spinach and holds up better to this creamy dressing.
5.0
(4.83)

Vegan
Recipes
The cold bean salad you’ve been craving this summer. Buttery big beans and a garlicky tomato dressing.
5.0
(5)

Easy
Recipes
Use whatever produce you want in this recipe for curry vegetables from chef Rawlston Williams. The combination of intense curry powder, turmeric, and rich coconut milk will make any mix of vegetables taste delicious.
4.0
(3.99)

Quick
Recipes
“I love the grilled cabbage, even if it is just a vehicle for the bacon vinaigrette.” —Dawn Perry, senior food editor
3.5
(3.45)

Quick
Recipes
Tired of spinach in your smoothie? This recipe is the perfect way to eat something green in the morning.

Easy

Recipes
Risotto cooked with smoky bacon and spring leeks is topped with a slow poached egg
4.5
(4.45)

Easy
Recipes
You can get away with making this foolproof salad recipe with a sharp knife, but a mandoline is the ideal tool.
5.0
(5)
