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Recipes
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Recipes
From raspberry ricotta cake to classic roast chicken, these are our readers' favorite recipes of all time.
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We raided the pantry to make some of our favorite recipes, and you don't even have to get out of your pajamas.
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Fool your friends into thinking you're fancy.
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No groceries? No worries.
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Delicious, restaurant-worthy recipes that are worth the time investment.
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From hash browns to corned beef hash, these recipes give us life.
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The good news: We got ahold of 8 top-secret Hillstone recipes. The bad news: Even we couldn't get a copy of that infamous spinach-artichoke dip recipe.
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Turn summer’s bounty into a full meal with some blistered cherry tomatoes, cooling yogurt, and a drizzle of balsamic glaze piled on top of fried bread.
4.7
(4.72)
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You might think you make these 11 basic recipes well, but we have some game-changing tips that will make them even better
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Canned beans and boxed stock majorly cut down the prep time in this easy chili recipe that still delivers a hearty bowl perfect for game day.
4.0
(4.21)
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They’re the kind of meals you’ll want to enjoy again—and again.
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For when we need to stop worrying and get cooking.
Recipes
5.0
(5)
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Puppy chow, sloppy Joes, and one elaborate Jell-O mold.
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This versatile peak-of-summer condiment can be served on top of white rice, pasta, toast, steamed fish, steak, or roast chicken.
4.4
(4.39)
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Salted watermelon margaritas, crackly duck carnitas, grilled pizzas, and many more recipes are on the menu for BA staffers this week.
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Basically instant umami—and one of the most unexpectedly versatile condiments on earth.
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This goes way beyond soup. Crank up the miso on your life instead of ignoring it in the back of the fridge.
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The no-cook sauce that will never let you down.
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A little extra work on the weekend means you can eat well for days.
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From Thor to David Lynch to Thrasher magazine, the strangest places we've found real recipes
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Your relationships may be complicated, but your recipes don't have to be.
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The hands-off approach for this summery caprese recipe means no blistering the peppers on the stovetop!
3.3
(3.25)