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Culture
We’ll take one of everything at Shawn Chopra and Anne Morgan’s community oasis.

Easy
Recipes
When scratchy throats, phlegm, and other mid-winter side effects set in, get relief with a savory-sweet cough syrup.
5.0
(4.8)

Quick
Recipes
Nutritional yeast lends nutty richness and helps keep this Italian-style blender dressing silky and emulsified.
5.0
(5)

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Lifestyle
Our favorite products for turning a day at home into a DIY spa experience.

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Shopping
Restaurant designer Elise McMahon has our backs.

Easy
Recipes
Parsnips are underappreciated—and so, so delicious. This four-ingredient side is as easy as it gets and highlights the essence of parsnip-ness.
5.0
(5)

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Culture
From the Mojave Desert to Maine, these accounts making off-the-grid look right on point.

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Culture
From leak-free containers to insulated mugs, all the things our editors use to zhuzh up our brown bag lunches.

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Shopping
From mask-ne to windburn, no issue is too much for these salves.

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Our post-holiday cleanse is anything but ascetic. It’s achievable and—more importantly—tasty, thanks to these deliciously versatile staples

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Recipes
Sara Dickerman takes the cleanse on the road, to her kid's ski lessons, and gives dinner a little goose

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Lifestyle
Can't get to L.A.'s Surya Spa for their coveted 5-day detox? Try spa owner Martha Soffer's favorite summer products instead.

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Lifestyle
Her day involves tea tastings and cocktail experiments—after an expertly-executed 10-step skincare routine.

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Recipes
On her daughter's birthday, Sara Dickerman faces buttermilk-vanilla temptation. Can she deny herself a lick of frosting?

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Cooking
Our motto is A.B.S. = Always Be Sprinkling

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Sponsored: Juley Le—a NOLA local and lifestyle blogger—is guiding us to the best spots to visit in the Big Easy.

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Culture
The weird and crazy foods people try to smuggle into the U.S.

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Shopping
The ladies of Blind Seed know the secrets of seasonal self-care.

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Recipes
On day 2, Sara Dickerman is reminded of the Swiss Alps, disappointed in her plating skills, and wary of her husband's butternut bias

Quick
Recipes
Crème fraîche gives this lighter, faster take on garlicky creamed spinach its bright, tangy flavor.
5.0
(4.8)

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Culture
We're loving your #BAreaders photos on Instagram so much, we thought we'd share 20 of our favorites with the whole Internet.

Recipes
What happens when you cook with a lot of oil? Magic. Because oil conducts heat much more efficiently than air, foods that are confited in it, like these chicken thighs, come out incredibly moist and infused with the oil’s flavor.
4.0
(4)

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Recipes
Enough isolation! Food Lover's Cleanse guru Sara Dickerman hosts dinner for 6 using the Cleanse recipes

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In Portland, OR, Luce's rustic dishes transport you to restaurants in Italy