Search results for
slideshows how to make french macaroons with raspberry rose buttercream
Filter Results
Sort By:
Recipes
(42)
Recipes
French macarons aren't hard to make—just follow to the recipe exactly and remember to breathe.
4.0
(3.93)
icon
Culture
icon
Culture
Vegan
Recipes
Try eating just one of these picarones, doughnut-like Peruvian confections that are drenched in a fig-flavored syrup.
5.0
(5)
Recipes
Crispy on the outside, chewy on the inside, these raspberry-jam-filled almond thumbprint cookies are the perfect teatime snack.
3.7
(3.71)
Recipes
Extra-toasty coconut and a chocolate surprise set these cookies apart from your average macaroon.
3.3
(3.31)
icon
icon
Recipes
icon
Recipes
These French macarons are worth the effort.
3.0
(3)
icon
Recipes
icon
Recipes
Each bite of this luscious, melt-in-your-mouth banana cake is crowned with a crackly sugar crust that’s worth grabbing a kitchen torch to make.
4.7
(4.67)
Recipes
This is a labor of love that will make other people love you, which is reason enough to give this recipe a try.
4.7
(4.7)
icon
Recipes
Recipes
Caramelized bananas in a boozy, butterscotch-y sauce served over creamy mascarpone makes for a delicious dessert paying homage to a classic.
Recipes
This silky, stable frosting smooths beautifully over cake and can take any number of flavorings, from vanilla to chocolate to espresso.
5.0
(5)
Recipes
Turning a coconut macaroon into a pyramid is a festive way to mix up your holiday cookie plate. One more reason to love this cookie? The dough is as forgiving as play-doh: if your pyramids aren’t just right, roll them back into a ball and start over. Just remember that the trick to making them is to go low and slow—both on the stove-top and in the oven—to prevent the egg whites from scrambling. Baking guru Dorie Greenspan named these triangular pink cookies after designer Gaby Basora’s fashion l …
5.0
(5)
icon
Recipes
icon
Recipes
Recipes
Instead of making our own crème anglaise for this soufflé recipe, we use melted vanilla ice cream (it’s basically the same thing!).
4.5
(4.47)
icon
Culture
icon
Recipes
icon
Recipes