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tips how to roast chicken
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(176)
Easy
Recipes
Only 6 ingredients, and you'll always know when it's done.
5.0
(4.76)
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Size matters. This isn't the time for a mammoth Oven Stuffer, nor do we want some petite poussin—a 3½–4-lb. bird has the proportions we're after. When the breasts are roasted to perfection, all that dark meat is on-the-nose-done too.
4.7
(4.74)
Recipes
An easy technique that results in juicy, tender roast chicken. Cooking two chickens at once is the secret to easy meals throughout the week.
Recipes
Convinced you don’t like skinless, boneless chicken breasts? This easy recipe for chicken piccata with its garlicky lemon-butter sauce will convert you.
4.7
(4.69)
Easy
Recipes
And we mean lots.
4.5
(4.45)
Recipes
This quick-cooking grilled half chicken recipe has a tangy bbq-like glaze made from marmalade, mustard, and sherry vinegar.
4.0
(3.94)
Easy
Recipes
As the chicken cooks low and slow, the green garlic and turns into a crispy crumb topping.
4.0
(4.1)
Recipes
The only nonnegotiables for roast chicken recipes are a) being generous with the kosher salt inside and out and b) letting the chicken sit out for at least an hour, which gives the seasoning time to work its way deep into the meat, meaning every bite is delicious through and through.
4.3
(4.25)
Easy
Recipes
Soy sauce, hot mustard, and a little butter make a luxurious sauce for set-it-and-forget-it braised chicken thighs with tomatoes.
4.5
(4.47)
Easy
Recipes
Achieve an immaculate golden bird in under an hour using chef Jacques Pépin’s foolproof technique.
5.0
(5)
Recipes
Free up your oven and make the case for crispy, crunchy, sage and thyme-y fried chicken this Thanksgiving.
5.0
(5)
Recipes
Spiced, schmaltzy rice and tender braised chicken legs cook together in one Dutch oven—and the result feels like a warm hug.
4.5
(4.5)
Easy
Recipes
Everyone needs a faultless recipe for roast chicken—here’s yours. How to make something this simple feel special? Use high-quality chickens, and season them generously.
4.0
(3.8)
Recipes
Air fryers are exceptionally good at turning out perfect, crispy-meets-creamy roast potatoes.
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Recipes
The egg-enriched buttermilk mixture makes for an especially crunchy and craggy coating. This recipe is from Buxton Hall, one of the Hot 10, America’s Best New Restaurants 2016.
5.0
(5)
Recipes
The best part about grilling ground chicken is that you can mix in as much garlic, herbs, and spices as you wish. (Also, cheese!)
4.7
(4.67)
Recipes
When you use a lidded pot for this roasted chicken, it gently steams the bird and makes it juicier than ever.
4.0
(4)
Easy
Recipes
How to pull off a weeknight roast chicken: Set it over a bed of peppers for a two-for-one deal.
4.4
(4.4)
Recipes
Breaking down a turkey into parts before roasting creates the most golden, deliciously seasoned bird possible.
4.3
(4.33)
Quick
Recipes
The only thing better than a tomato salad? Tomato salad with a lemony, oniony roast chicken on top.
4.6
(4.56)
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Recipes
A good roast chicken is one of the most important recipes you can master—here are some of our favorite versions of the classic.
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From Italian to Mexican to Moroccan, 8 compound butters to use when roasting a chicken
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Recipes
There’s no one way to burnish a bird.
Easy
Recipes
We’ve got moisture insurance (a tadka-ish sauce!) for these grilled chicken breasts.
5.0
(5)