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tips tips for trimming kale
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In this refreshing Thanksgiving salad, half the kale gets crisped up in the oven like chips while the rest is tossed with a gingery soy-tahini dressing.
5.0
(4.79)
Recipes
A Thanksgiving salad should have enough flavor and heft to hold its own, and be sturdy enough to dress ahead of time—this one checks all those boxes.
5.0
(4.8)
Quick
Recipes
No more free massages for stubbornly tough greens. Here, a quick char in a hot skillet tempers the raw edge of kale and balances its vegetal flavor.
5.0
(4.83)
Quick
Recipes
The secret to a dinner-worthy salad? A deeply savory cooked element, like miso-roasted tempeh and mushrooms.
4.4
(4.43)
Vegan
Recipes
With homemade quick pickles, this will be your new signature side dish.
5.0
(5)
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Recipes
Kale salads! Sautéed kale! Steamed kale! We just really love kale.
Recipes
Here's how to convince kids to eat mushrooms and kale for dinner.
4.5
(4.52)
Quick
Recipes
This is not your usual garlic-and-oil sauté: Lime pickle brings a spicy and pungent kick.
4.0
(3.96)
Quick
Recipes
This method of quickly cooking and then lightly dressing greens is borrowed from a popular Korean banchan. Try it with spinach, Swiss chard, or mustard greens as a quick weeknight side dish.
4.0
(4)
Quick
Recipes
Massaging the dressing into the kale with your hands helps break down some of the fibers so the greens are more tender.
3.0
(3.11)
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techniques
Get beautiful citrus segments every time with our step-by-step photo guide
Easy
Recipes
With fewer eggs than the typical frittata, this Persian egg dish is the ultimate clean-out-the-herb-drawer meal.
4.7
(4.67)
Quick
Recipes
This is the easiest kale salad you've made all year. Feel free to substitute white wine vinegar for the lemon juice.
4.4
(4.4)
Easy
Recipes
Go high-low this year with fresh green beans and mushrooms, Parmesan béchamel, and plenty of store-bought fried onions.
5.0
(4.79)
Recipes
Green bean salad met a marinated kale salad and after they got married, they had a baby which is this recipe. The longer the raw kale sits in its lemony vinaigrette, the more tender
it will become. If you prefer a crisper salad, let it sit for an hour or two; for a softer texture, chill it for up to 1 day.
it will become. If you prefer a crisper salad, let it sit for an hour or two; for a softer texture, chill it for up to 1 day.
4.0
(4.2)
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Recipes
We'll always love a good kale salad—here are some really great ones.
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Recipes
The smoothies, soups, and, yes, salads, that make kale a star
Quick
4.0
(4.2)
Quick
Recipes
Quickly grilling kale makes it crispy. Pairing it with fresh plums and ricotta transforms it into our new favorite salad.
4.0
(4.1)
Easy
Recipes
This kale pesto inspired us to keep spreading the word that there is still no better or more delicious way to eat your greens.
4.4
(4.43)
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Quick
Recipes
This peach and pecan kale salad is the perfect mix of California and Southern flavors. Try this versatile dish with your favorite grilled protein.
4.0
(3.86)
Quick
4.5
(4.54)
Recipes
This hearty crowd-pleasing roast is a mash-up of two beloved culinary staples: tender Jewish brisket and sweet-savory Korean braised short ribs known as kalbi jjim.
5.0
(5)
Easy
Recipes
We know, another kale salad recipe! Don’t write this one off. Roasted ginger makes this one extra special.
4.4
(4.4)