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High standards on a dime? These inexpensive meals are for you.

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Like an energizing matcha chia pudding, two-for-one roast chicken, and tofu that keeps on giving.

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Like weeknight pumpkin chili, Instant Pot carnitas, and 15-minute chicken stir-fry.

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For date nights, weeknights, and any night you just don’t want to deal with leftovers.

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That’s all parents, right? These doable dinners will help.

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Two words: Lunch nachos!!!!
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Whether you're DIY-ing the menu or just looking for ideas to share with your caterer, these wedding buffet ideas will make you want to say "I do" (to the sheet cake).

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This is not the time for standing over a pot of risotto.

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Like an everything-bagel-inspired quiche, seaweed-filled morning buns, and protein-packed dosas laced with chile and ginger.
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This simple company-worthy menu sets you up for a week of easy dinners.
Amiel Stanek

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Are you in a lunch rut? We can help you out.
Alyse Whitney

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On this episode of Dinner SOS, Chris, Sarah, and Anna create a game plan for Maggie to feed a huge crowd for a whole week.
Bon Appétit Staff & Contributors

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This week on the Dinner SOS podcast, Chris and Shilpa help a caller find a meal to make that fits a multitude of dietary restrictions.
Bon Appétit Staff & Contributors

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On this episode of Dinner SOS, Chris and Kendra help Kaitlin get out of her work from home lunch rut.
Bon Appétit Staff & Contributors

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This week on the Dinner SOS podcast, Chris and Shilpa help a caller cut down on daily grocery trips.
Bon Appétit Staff & Contributors
Videos
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Join Chris Morocco as he makes baked lunch nachos. Chris relies on some version of these lunch nachos at least once a week as he brainstorms what to feed his two young kids. It’s worth it to commit the formula to memory: a bag of chips, a can of refried beans, maybe some leftover meat or roasted veg from the night before, shredded cheese, and some kind of quickly cooked, spiced veg like cauliflower or brussels sprouts. It’s a lightning-fast lunch (or dinner) that can be tweaked to suit anyone’s preferences.
Read more: The Best Canned Refried Beans for Nachos, Enchiladas, and More
Read more: The Best Canned Refried Beans for Nachos, Enchiladas, and More

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Produced by Bon Appétit with Krusteaz | Co-owner of James Beard Award winning Restaurant Guelaguetza Paulina Velazquez, along with her three daughters, show us the key to making Sunday brunch a little more fun!
To learn more, visit krusteaz.com
These 5 bring-from-home lunch ideas are sure to stir up your meal prep routine. Warning: your coworkers might ask to trade you...middle school-style.

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Join Sohla El-Waylly, Amiel Stanek, Alex Delany, Rick Martinez, Molly Baz, Brad Leone, Carla Lalli Music and Claire Saffitz for another episode of Test Kitchen Talks. What is the difference between a meal and a snack? What would you call nachos? How about pita and hummus?

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Looking for a hearty lunch? Try this sub!

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Join Claire Saffitz, Brad Leone, Chris Morocco, Andy Baraghani, Carla Lalli Music, Priya Krishna, Molly Baz, Rick Martinez and Alex Delany at home as they make 9 different pantry desserts. Learn how to take those frozen waffles to the next level. Got some barley you're not sure what to do with? How about some barley rice pudding?
