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High standards on a dime? These inexpensive meals are for you.

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Like an energizing matcha chia pudding, two-for-one roast chicken, and tofu that keeps on giving.

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Like weeknight pumpkin chili, Instant Pot carnitas, and 15-minute chicken stir-fry.

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For date nights, weeknights, and any night you just don’t want to deal with leftovers.

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That’s all parents, right? These doable dinners will help.

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Two words: Lunch nachos!!!!
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Whether you're DIY-ing the menu or just looking for ideas to share with your caterer, these wedding buffet ideas will make you want to say "I do" (to the sheet cake).

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Looking for a fancy Thanksgiving? These dishes will impress your holidays guests

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Like an everything-bagel-inspired quiche, seaweed-filled morning buns, and protein-packed dosas laced with chile and ginger.
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Savory galettes, cold roast salmon, two-bite desserts, and more handpicked recipes from our Dear Bon Appétit column.
Emma Laperruque

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This simple company-worthy menu sets you up for a week of easy dinners.
Amiel Stanek

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Honey-chipotle shrimp tacos, high-protein overnight oats, and more real-life recipes.
Alaina Chou

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On this episode of Dinner SOS, Chris, Sarah, and Anna create a game plan for Maggie to feed a huge crowd for a whole week.
Bon Appétit Staff & Contributors

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This week on the Dinner SOS podcast, Chris and Shilpa help a caller find a meal to make that fits a multitude of dietary restrictions.
Bon Appétit Staff & Contributors

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On this episode of Dinner SOS, Chris and Kendra help Kaitlin get out of her work from home lunch rut.
Bon Appétit Staff & Contributors
Videos
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Bon Appétit’s Jesse Szewczyk shows how to get the most out of your oven with three sheet pan dinners designed for every rack. Learn how to use the bottom rack for crispy, oven-fried chicken parm, the middle rack for perfectly roasted gnocchi with sausage and broccoli rabe, and the broiler for smoky, charred shawarma-spiced chicken. Use Jesse’s tips and techniques to unlock your oven’s full potential and make your weeknights a little easier.
Feeling inspired? You can follow these recipes here:
Chicken Parm: https://weightloss-tricks.today/recipe/a-really-big-chicken-parm
Sheet Pan Gnocchi: https://weightloss-tricks.today/recipe/sheet-pan-gnocchi-spicy-sausage-broccoli-rabe?_sp=36d48b46-a52f-431b-9818-bb9820bd4945.1786372123359
Chicken Shawarma: https://weightloss-tricks.today/recipe/sheet-pan-shawarma-spiced-chicken
Discover more of Chef Skylar's recipes here: https://diningwithskyler.com/

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Join Chris Morocco as he makes baked lunch nachos. Chris relies on some version of these lunch nachos at least once a week as he brainstorms what to feed his two young kids. It’s worth it to commit the formula to memory: a bag of chips, a can of refried beans, maybe some leftover meat or roasted veg from the night before, shredded cheese, and some kind of quickly cooked, spiced veg like cauliflower or brussels sprouts. It’s a lightning-fast lunch (or dinner) that can be tweaked to suit anyone’s preferences.
Read more: The Best Canned Refried Beans for Nachos, Enchiladas, and More
Read more: The Best Canned Refried Beans for Nachos, Enchiladas, and More

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Produced by Bon Appétit with Krusteaz | Co-owner of James Beard Award winning Restaurant Guelaguetza Paulina Velazquez, along with her three daughters, show us the key to making Sunday brunch a little more fun!
To learn more, visit krusteaz.com
These 5 bring-from-home lunch ideas are sure to stir up your meal prep routine. Warning: your coworkers might ask to trade you...middle school-style.

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Join Sohla El-Waylly, Amiel Stanek, Alex Delany, Rick Martinez, Molly Baz, Brad Leone, Carla Lalli Music and Claire Saffitz for another episode of Test Kitchen Talks. What is the difference between a meal and a snack? What would you call nachos? How about pita and hummus?

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Looking for a hearty lunch? Try this sub!
