Skip to main content

Search results for

magazine cookingclub salt roasted shrimp with scampi dip

Filter Results

Sort By:

Shrimp Scampi
Easy
Recipes
This shrimp scampi recipe gets an extra punch of garlicky flavor from a short marinade before cooking. Serve it with bread to sop up the rich pan sauce.
Shrimp Scampi Bisque
Recipes
This garlicky shrimp scampi version of a classic bisque embraces the technique of blending seafood shells for a luxuriously silky and creamy end result.
Shrimp Scampi Pasta
Recipes
Buttery, garlicky, irresistible shrimp scampi—but make it pasta.
Salt-and-Pepper Shrimp With Crispy Polenta
Quick
Recipes
Tingly, salty, and irresistibly crunchy, this salt-and-pepper shrimp with cubes of crispy polenta (yes, from those tubes!) is a weeknight MVP.
BA’s Best Shrimp Cocktail
Quick
Recipes
Shrimp cocktail is all about the shrimp: big, fat, perfectly cooked gorgeous shrimp. Here’s how to do it.
Shrimp Salad on Toast
Quick
Recipes
Seasoned with Old Bay and loaded with crunchy celery and red onion, this easy recipe for creamy shrimp salad is ideal heaped on slices of olive oil toast.
Air-Fryer Sea Bass With Dilly Potato Chip Crust
Quick
Recipes
Crushed potato chips (mixed with a bit of mayo) make a delightfully crispy and nostalgic-tasting topping for flaky white fish.
Rustic Shrimp Toasts
Easy
Recipes
Shrimp tossed in garlic mayonnaise and griddled on thick bread—as good as a late-night snack, as a handheld appetizer, or a quick weeknight dinner. 
Grilled Garlic-and-Black-Pepper Shrimp
Quick
Recipes
Salt, pepper, garlic, acid, and a bit of heat are all you need to punch up this easy shrimp skewer recipe.
Saucy, Spiced Shrimp and White Beans
Recipes
Dive into this shareable skillet with warm flatbread.
Make Me This Shrimp Scampi Recipe and I'll Help You Move Into Your Six-Floor Walk-Up
Cooking
Drive you to the airport? Mow your lawn? Make me this shrimp scampi recipe and I'm there.

Alex Delany

Why and How You Should Butterfly Shrimp
Cooking
All you need is a paring knife and a little patience.

Meredith Schwartz

We've Finally Reached Peak Shrimp
Shopping
Everything you need to live the jumbo shrimp lifestyle.

Maggie Hoffman

Shrimp Scampi Pasta for the Hesitant Home Cook
Culture
A recipe you can’t mess up, the end of milk, and more news from the week.

Alex Beggs

I Hated Precooked Polenta—This Recipe Changed My Mind
Cooking
This riff on Cantonese salt-and-pepper shrimp transforms it into a crispy, fried delight.

Chris Morocco

BA's Best Shrimp Cocktail Is Ready to Party
Cooking
A recipe for the shrimp cocktail you deserve.

Molly Baz

Scampi
icon
Play
How to make a classic shrimp scampi.

Get the recipe: Shrimp Scampi
Carla Makes Shrimp Scampi
icon
Play
We urge you: Don’t skip the marinade—it gives the shrimp lots of garlicky flavor and sets this apart from other scampi recipes.

Get the recipe: Shrimp Scampi
Shrimp Scampi Pasta
icon
Play
Enjoy our amazing shrimp scampi pasta recipe that is sure to leave you wanting more!
Smoked Trout Dip
icon
Play
This no-cook dip is brightened up with fresh lemon zest and juice, crunchy scallions, and avocado.
5 Pro Chefs Make Fresh Dips & Chips
icon
Play
Join Brad Leone, DeVonn Francis, Melissa Miranda, Zaynab Issa, and Kendra Vaculin in the Bon Appétit Test Kitchen as they each prepare a perfectly snackable, freshly made dip to pair with their favorite chips. From chunky salsas to creamy baked creations, one of these chips and dip combos is sure to make a crunchy impression at your next get-together.

Check out Kendra's full Roasted Tomatillo and Avocado Salsa recipe here: https://weightloss-tricks.today/recipe/roasted-tomatillo-and-avocado-salsa-recipe%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-63d005507d59e8a45ca157de">
Warm & Cheesy 7-Layer Skillet Dip
icon
Play
This Super Bowl season, you can have cold—and likely congealed—seven-layer dip from the supermarket, or…you can make this warm, melty version begging to be scooped up and eaten. Join food editor Shilpa Uskokovic in the Bon Appétit Test Kitchen as she prepares her warm and cheesy seven-layer dip, the perfect palate pleaser for game-day.

Get the recipe: Warm Seven-Layer Skillet Dip