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Chocolate-Covered Strawberry Cream Puffs
Recipes
These foolproof, ice-cream-filled choux buns make the perfect dessert for two.
Corn Waffles With Strawberry Syrup
Recipes
Quickly boiling the agave thickens it a bit; adding the strawberries while it’s still warm infuses the syrup with flavor and a pretty pink color. Blackberries or pitted cherries can be substituted if you wish!
Waffle with Cream Cheese and Smashed Berries
Quick
Recipes
Use a frozen whole grain waffle, or freeze leftover homemade waffles between sheets of waxed paper.
Raspberry Cream Cake
Recipes
Light, airy, and delicately sweet, this showstopper is inspired by the layered fruit and cream cakes in Japanese bakeries.
Walnut-Buckwheat Toffee Cakes
Recipes
Tiny but mighty, these individual buckwheat cakes are rich and dense and bring big sticky toffee pudding energy.
Cornmeal Waffles With Currant-Maple Sauce
Easy
Recipes
If you can’t find currants (check the farmers’ market first), use any other berry or a mix.
Strawberry-Raspberry Fools
Quick
Recipes
Soft, billowy homemade whipped cream with juicy, sweet macerated berries.
Fudgsicle-Inspired Ice Pops
Recipes
This delicious 'fudgsicle' recipe basically produces really fudgy chocolate ice cream...on a stick.
Homemade Whipped Cream + Berries = Summer's Best (and Easiest) Dessert
Cooking
No crisp, crumble, or pie can ever hold a citronella candle to a bowl of soft whipped cream and fresh summer berries.

Carey Polis

Awesome New Riffs on Strawberries and Cream
Cooking
You could eat your berries with whipped cream and sugar, or you could try these creamy-crunchy riffs instead.

Bon Appétit

The One Ingredient that Takes Whipped Cream from Good to Great
Cooking
Your whipped cream could be even better. (Yeah, you heard us right.)

Alex Delany

Maximize Berry Season With This Very Adaptable Berries and Cream Toast
Cooking
It’s as simple as cinnamon toast, but with a springy twist.

Ali Slagle

Flavored Whipped Cream Is the Absolute Best Party Dessert
techniques
And it only takes five minutes to make.

Elyssa Goldberg

How to Make Whipped Cream with a Mason Jar and Be Everyone's Hero
Cooking
Because sometimes there are Whipped Cream Emergencies, and you need to be prepared.

Amiel Stanek

The Raspberry Cake Recipe I Almost Couldn't Figure Out
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Join Food Editor Shilpa Uskokovic as she makes her raspberry cake with whipped cream filling, a recipe that proved so challenging to develop she almost couldn't finish it.

See the full recipe here: https://weightloss-tricks.today/recipe/raspberry-cream-cake%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-5bb39839618842474b50c95c">
Mocha Fudge Brownies
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Produced by Bon Appétit with The Home Depot | We used a mixer and coffee maker to coax the maximum mocha flavor out of this staff favorite.
Molly Makes Orecchiette with Buttermilk, Peas, and Pistachios
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We’re throwing this pantry pasta all-star a “Welcome to Summer” party with peas and mint. This dish was inspired by Rolf and Daughters in Nashville, where chef Philip Krajeck makes a fermented pasta cloaked in a tangy whey and butter sauce. We use store-bought buttermilk to mimic whey’s acidic flavor. It’s a perfect foil for the rich butter and cheese in this glossy sauce.
Chris Makes Chocolate Waffles
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Join Chris Morocco as he teaches you how to make these pretty healthy gluten-free buckwheat chocolate waffles. Pro tip: don't skip out on the ricotta cream topping! Check out the recipe here: https://weightloss-tricks.today/recipe/gluten-free-chocolate-and-buckwheat-waffles%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-5942e8534f8621226570004a">
Coffee-Flavored Belgian Waffles
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Learn how to make Coffee-Flavored Belgian Waffles!
Bittersweet Chocolate Soufflés
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Instead of making our own crème anglaise, we use melted vanilla ice cream (it’s the same thing!). Just make sure you choose an all-natural brand free of stabilizers for the best texture.