Search results for
magazine mint juleps
Filter Results
Sort By:
Recipes
(105)

Recipes
Mint julep + bubbly? This cocktail recipe combines the two delicious classics and is the ultimate way to celebrate.

Quick
Recipes

Recipes
This minty fino sherry punch is cooling and light, served by the pitcher. Float some cucumber slices in each glass, spa-water style.
5.0
(5)

Quick
Recipes
3.0
(2.8)

Easy
Recipes
Refreshing! And potentially debilitating, so be careful.
4.0
(3.75)

Recipes

Easy
Recipes
This julep riff from Bobby Flay tastes fresh and not too sweet.
4.0
(3.92)

sponsored
Andy Baraghani shares his own version of a Bombay & Tonic. Andy muddles mint and ginger to recreate a G&T inspired by his travels to Spain.
5.0
(5)

Recipes
4.4
(4.44)

Recipes
4.0
(4.17)

icon
Recipes
Peppermint is usually found in the form of a candy cane, but the sweet mint flavor is perfect for seasonal cakes, cookies and drinks.

Recipes
Articles
(52)

Cooking
This may look like a staid old Mint Julep, but that silver cup hides a secret: ginger, cardamom, and peaches. Oh, secret's out. Well, drink up!
Sam Dean

Culture
Spring! That means the Kentucky Derby (this Saturday) and the Mint Julep--the rare convergence of sports and an extremely elegant libation.
Andrew Knowlton

Culture
The Prescription Julep is a 19th-century drink that swaps in Cognac and rye whiskey or bourbon
Andrew Knowlton

Culture
The bartenders at Eleven Madison Park share their recipes for both a Mint Julep and their new take on the classic, a Creole Julep.
Katherine Kims

techniques
I gather harvest armfuls and make fresh mint tea. I shovel it into tabouli salads. Of course, mint juleps are on constant rotation this summer, too.
Ian Knauer

Cooking
In honor of Saturday's 137th annual Running of the Roses, we dug out this recipe from the BA archives and took it for a spin...
Emily Fleischaker
Videos
(82)

icon
Long Island Bar's Tristan Willey shows us how to make the perfect pebble ice for your next refreshing Mint Julep.

icon
Want a fun, chill, boozy summer treat? This peach mousse julep is all that and more!

icon
Join Claire Saffitz in the Bon Appétit Test Kitchen as she attempts to make gourmet Thin Mints, Samoas and Tagalongs. That's right, Claire's making Girl Scout Cookies. Did you know the Girl Scouts started selling cookies back in 1917? But it wasn't until 1951 that the Thin Mint, the cookie most synonymous with the Girl Scouts, was introduced and swept the country like a tidal wave. And now here we are, in the Test Kitchen, watching Claire make them herself.
Filmed on 1/21

icon
Try this crisp and refreshing Summer Crush cocktail featuring Indian River Grapefruit SpikedSeltzer, you’ll be thanking us all summer. Get the recipe here: https://bonappetit.com/recipe/spikedseltzer-summer-crush-cocktail

icon
Bon Appétit joins Chef Miro Uskokovic, owner of NYC’s Hani’s Bakery to make their best-selling malted cinnamon bun. Hani’s is a modern American-style bakery that has become very popular with locals, often with queues down the block. Light, fluffy, and airy with a gooey cream cheese glaze, it’s no surprise these cinnamon buns sell out fast daily.

icon
Step up your appetizers game with these cheesy, pepper-infused savory palmiers.