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magazine spring greens and lima bean soup
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Recipes
(49)
Easy
Recipes
Give wilty greens a new lease on life by blanching and blitzing them into the ultrasmooth, ultragreen base of a simple bowl of beans.
3.6
(3.61)
Recipes
Lima beans lend some hearty protein to this healthy soup—make a big pot and think spring
5.0
(5)
Recipes
Celebrate the best of the season—zucchini, tomatoes, corn, and more—all in one pot.
5.0
(5)
Easy
Recipes
Chiles, beans, and aggressive use of your spice cabinet come together for a chili that’s perfect for the in-between season.
4.3
(4.33)
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Recipes
Just because the weather's warming up doesn't mean you have to put away the soup pot. These spring soup recipes are light, refreshing, and make the best of the season's produce.
Easy
Recipes
Studded with green peas and enriched with a swirl of cream, this pea and potato chowder feels light and bright—perfect for a cool spring evening.
5.0
(4.77)
Vegan
Recipes
With leeks, fennel, sugar snap peas, and English peas, this soup is perfect for ushering in spring.
4.0
(4.13)
Recipes
This sheet-pan soup featuring deeply roasted vegetables and earthy, spicy ginger is the ultimate hands-off approach to dinner.
4.4
(4.43)
Recipes
Make this simple and super-satisfying soup your go-to weeknight meal.
Quick
Recipes
Hot-and-sour soup inspired this highly nontraditional springtime version. Miso gives just enough body so that you won't need cornstarch to thicken it, and you can use silken tofu or thinly sliced yuba instead of egg for that same silky effect.
4.5
(4.49)
Recipes
Step 1: Prep this simple soffritto and nutty pesto. Step 2: Make beautiful, clean soups on a whim.
4.0
(4)
Easy
Recipes
Plump white beans create a luscious broth combined with lemon zest, onion, garlic, and celery. A stealthy knob of butter adds just enough richness.
4.0
(3.78)
Articles
(137)
Cooking
Make minestrone, but make it spring.
Carla Lalli Music
Lifestyle
Like a light jacket, this vegetable-packed soup is an April staple.
Aliza Abarbanel
Cooking
Like beans on toast, hefty salads, and weeknight quesadillas.
Nina Moskowitz
Culture
Here's a recipe from April Bloomfield's new cookbook
Julia Bainbridge
Cooking
It's smoother than a first-date playlist and loves to get dressed up.
Chris Morocco
Cooking
Today, you requested a soup recipe with beans. We think you're gonna like this one-hour, one-pot meal.
Christina Chaey
Videos
(225)
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Produced by Bon Appétit for Element Hotels | This is the salad that Carla makes when she's craving nutrition and comfort while traveling.
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Make this simple and super-satisfying soup your go-to weeknight meal.
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Produced by Bon Appétit with The Home Depot | Layers of the best fall flavors meld perfectly and in no time with a simple pressure cooker.
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Join Melissa Miranda as she makes Lumpiang Sariwa, Filipino spring rolls packed full of fresh vegetables and tofu. While this dish isn't always vegetarian, this medley of veggies bring a beautiful color and snap to the spring rolls. And instead of using store-bought wrappers, Melissa makes her own that consist of just five ingredients, but are packed with flavor.
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Let our Black Bean Soup with Chile-Lime Crema warm up your fall evening.
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Our spicy steak lettuce wraps are a summer favorite!