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magazine vanilla bean coconut cupcakes with coconut frosting
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Recipes
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4.6
(4.61)

Quick
Recipes
This homemade cream cheese frosting can be used to add a pleasantly sweet and tangy note to almost any cupcake, layer cake, or any recipe that calls for buttercream.
4.6
(4.55)

Easy
Recipes
A smidge of almond extract delivers a boost of flavor to our best vanilla cake recipe, and the cream cheese buttercream frosting takes it over the top.
5.0
(4.89)

Recipes
Aromatic and flavorful, this tender butter cake features both coconut and cardamom for a floral, tropical take on classic yellow cake.
5.0
(5)

Recipes
Non-Dutch-process cocoa powder is sometimes labeled “natural,” and since all of the chocolate flavor depends on what kind you use, quality matters for these devil's food cupcakes. Get the recipe for vanilla cream cheese frosting here.
4.0
(4.15)

Vegan
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Double down on chocolate and orange with this vegan dessert that gets a little help from the freezer aisle.
4.0
(3.96)

Recipes
Cake flour gives these classic white cupcakes a very fine, tender crumb, and the high ratio of egg whites to yolks ensures a snowy hue. Get the recipe for vanilla cream cheese frosting here.
4.5
(4.5)

Easy
Recipes
A swirled beauty of coconut and strawberry ice creams with a salted press-in graham cracker crust.
4.0
(3.75)

Easy
Recipes
These cupcakes, slathered with rich peanut butter frosting, are like a banana bread recipe gone, well, bananas.
4.0
(4.03)
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Recipes
This double-decker pie stacks two forever favorites—chocolate and coconut cream—in a homemade salted graham cracker crust for a best-of-all-worlds situation.

5.0
(5)

Recipes
If there’s only one cake you ever learn to make, let it be this: a classic with soft, colorful vanilla cake layers and a rich chocolate-sour cream frosting.
4.0
(4)
Articles
(205)

techniques
Homemade frosting is about 1000% better than the store-bought stuff. Make sure you knock it out of the park by avoiding these common mistakes.
Rochelle Bilow

Culture
An exhibit of her manuscripts--opening today in New York--features her recipe for coconut cake
Guest

Cooking
From this day forth, you will need no other cupcake recipe.
Christina Chaey

Cooking
With just a few ingredients, it will dramatically improve any and every cake.
Emma Laperruque

Cooking
4 pints of ice cream, 1 coconutty crust, and the most stunning dessert you’ll make this summer.
Alex Beggs

Cooking
This technique will silence all those white-chocolate haters in your life.
Claire Saffitz
Videos
(176)

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Seize the day with our carrot cake with cream cheese frosting recipe!

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Master baker Erin McKenna shows Bon Appétit’s Alison Roman how to frost cupcakes like a professional.

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Get the buttercream frosting ready and let's do this thing.

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You don't just taste it, you feel it. Check out PHILADELPHIA Cream Cheese Frosting recipe.

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Need something really celebrate that coco-flake lover in your life? This coconut cream pie recipe is going to keep around for a while!
Get the recipe: BA’s Best Coconut Cream Pie
Get the recipe: BA’s Best Coconut Cream Pie

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From fluffy Italian Meringues to savory Swiss Buttercreams, there’s a wild world of frostings in the mix. Claire’s got a signature style to whip ‘em all up, plus all the tricks to save your spreads when disaster strikes. And yes, you’re definitely allowed to lick the mixer when you’re done.