It's hump day. Why not celebrate with something sweet? Welcome to Baking Wednesday.
Focaccia doesn't have to come flecked with savory stuff, like rosemary and sea salt. (Although, we wouldn't kick that kind out of our bread basket.) It can be a sweet treat, too. Just change out the herbs for some dried cherries, and the salt for some granulated sugar. Skip the scones and biscuits for breakfast; focaccia deserves a sweet spotlight.
Get the recipe: Cherry-Almond Focaccia