Here’s the menu for The Food Lover’s Cleanse Day 9. On the docket: An always-comforting roast chicken is dressed up with sweet roasted grapes, and blah winter squash gets an upgrade with sweet-hot gochujang, a spicy Korean chile paste.
Doing the full two-week Cleanse with us? Find everything you need at bonappetit.com/cleanse and find Sara on Twitter, Facebook, and Instagram—don't forget to use the #BAcleanse hashtag.
Breakfast: Scrambled Eggs with Caramelized Onions and Chèvre (serves 2)
Snack: Sliced Pear with Chèvre (serves 1)
1 pear sliced
1 oz. chèvre
Dinner: Oven-Roasted Chicken with Grapes (serves 4)
Side: Gochujang-and-Sesame-Roasted Winter Squash (serves 4)
Dessert: Spicy Orange Hazelnut Chocolate Bark (serves 8)
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