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Mourad Lahlou

Recipes

Chicken with Figs In Ras-El-Hanout and Couscous

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Fig Salad with Goat's Milk Yogurt and Pepper Cress

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Yogurt Mousse with Fresh Figs, Honey, and Cinnamon Streusel

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Lamb Chops with Fresh Herbs and Roasted Figs

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Fig Jam

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