Cocktail

One classic Paper Plane—great. Enough of that same classic cocktail to serve a crowd? Sign us up, we’ll bring the bourbon.

A corn-forward take on a whiskey sour will leave you cob-sessed.

Will the martini ever die? Not if these super fans have anything to say about it.

The iconic cocktail's creator shares his must-have gear and signature twist on the recipe.

The beergarita perfectly encapsulates laid-back summer sipping in a single pitcher, combining the familiarity of a margarita with the effervescence of beer.

A riff on the Bicycle Thief cocktail, a citrusy, low ABV riff on a Negroni, this three-ingredient, party-ready twist features grapefruit soda.

There is a time and a place for a fussy beverage, but not in this economy.

The cocktail of the moment happens to be the simplest drink to make at home—and the most customizable.

These martini glasses are our new go-tos. Plus, our picks for essential cocktail gear for your bar cart.

Quality vermouth will take your martini to places you never thought possible.

With elderflower liqueur, mint, and prosecco, the effervescent Hugo spritz cocktail is a hit year round, but particularly on warm nights.

Like an espresso martini frappé, make-ahead piña coladas, and a spicy mango margarita.

Using frozen strawberries means no need for ice cubes. White rum adds just enough booze and fresh lime juice, bright acidity.

Blend frozen mango, blanco tequila, and lime juice into these cooling margaritas. A Tajín rim adds a spicy-salty kick.

This frozen cocktail uses instant espresso for a strong flavor and unbeatable convenience.

Frozen into a slushy, the classic tequila and grapefruit cocktail becomes even more refreshing.

Almanac is an ambitious Japanese-style speakeasy that's a love letter to all things local and seasonal.

Cocktails at 🔶🟥🔵 embody functional minimalism, radical simplicity, and the unification of technology, art, and craft.

Crushed raspberries and beer, vermouth sangria, a hot pink watermelon punch, and more cooling sips for summertime.

These bars are betting big on small cocktails.

Crème de violette is an exuberantly floral violet liqueur that gives vibrant color to this fun frozen cocktail.

This punchy sweet-and-sour lemon drop cocktail is best served with a side of gossip at your next happy hour.

This light and drinkable cocktail pairs the bittersweet flavor of grapefruit with botanical gin and sparkling sake for a bubbly finish.

Tangy passion fruit and a smooch of vanilla, plus a side of bubbles.