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New year, new us—well, except our collective love for cookies.
Take this astrology thing into your own powdered-sugar-covered hands.

Catherine Urban

There's no problem this super creamy, make-ahead pudding can't solve.

Claire Saffitz

Easy
Faster than a soufflé, easier than a molten chocolate cake, and more delicious than both.
Hubig's Pies survived the Great Depression and Hurricane Katrina, but after a fire in 2012, it looks like it may never reopen.

Sophie Lucido Johnson

If you've ever had banana bread and thought it could be vastly improved with lots of chocolate, this is your recipe.

Alex Beggs

Quick
If you love the texture of chia pudding, it gets even closer to bubble tea with the addition of tapioca pearls here.
Quick
These are super chocolaty, dense brownies, just begging for a scoop of ice cream on top.
Less chocolate chip cookie, more brown sugar shortbread with chocolate chunks—these cookies have started an Instagram craze.
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You were really into brown butter chocolate chip cookies and easy chicken dishes.
Easy
Choose a chocolate that does not exceed 64% cacao for a mousse with the smoothest texture. If you want the mousse to be fully non-dairy, look for a vegan chocolate bar, though the flavor may differ slightly.
These sweet and savory mix ins keep yogurt exciting.

The Healthyish Team

You know how your mom says you "bring out the best in people?" Salt does that for sweets. (But actually.)

Alyse Whitney

The only acceptable reason to use the drool-face emoji.
Pastry chef Natasha Pickowicz's strategy for decorating with turmeric, matcha, purple cabbage, and more

Aliza Abarbanel

The idea of cutting and eating a pie on plates is so absurd when you consider the pie was already baked in a plate. It's single serve.

Allison Robicelli

At first, it was just a casual friendship. But after 48 hours, it turned into an all-consuming love.

Carey Polis

Easy
This one-bowl cookie dough requires no machinery and can be dressed up in a million ways.
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