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Alex Beggs

It’s a tough job, but someone’s gotta do it.

Alex Beggs

Emma Wartzman

Cake doughnuts are better for dunking, but yeast doughnuts have more chew. Which one are you?

Marguerite Preston

What says it's finally spring more than crunchy sugar snap peas, bright red radishes, fresh scallions topped on tiny fried toasts, and mint leaves in a sweet granita?

Bon Appétit

Plus, Zac Efron is going to host a food show (?!), and more news from the week.

Joshua Ocampo

At Sister Pie in the Motor City, Lisa Ludwinski is hiring (and inspiring) locals to make truly impressive pastries. Now's your chance to join the revival.

Julia Kramer

Make a perfect, moist carrot cake at home by avoiding these common mistakes—and by following this recipe.

Rochelle Bilow

Feast on pigeon pie, direwolf bread, and Sansa's lemon cakes.

Matt McGrath

Sansa Stark made these desserts one of the most recognizable in Game of Thrones. She deserves a sweet treat after all she’s endured, and so do you. For a Dark Sansa version, pour syrup over the cake, then top with black sesame seeds. And be sure to check out our other GoT-inspired recipes!
Normally served cold as a sweet cinnamon-and-rice drink, horchata translates seamlessly to this creamy dessert.
Vegan
Who knew that dessert could be as easy—and refreshing—as combining sugar and water?
One of those dreamy cookies that elicits a silent reverence in every chocolate lover who tastes it.
If using beans or rice as pie weights, use a lot.
Quick
These will be sweet and chewy when done and are the perfect decorations for BA's Best Carrot Cake Recipe.
Showstoppers like this don’t come easy. Here’s the strategy: Blind bake the crust on Day 1; fill and bake on Day 2; and assemble on Day 3.
The texture of these delicate slice-and-bakes is similar to a Mexican wedding cookie: crumbly, but insanely tender.
Use a blue cheese that you like to eat and serve these with butter and jam to play up the salty and sweet pairing.
Juicy, fruit-filled pies call for a baked-through bottom crust.
Easy
Attention: This is not a smoothie, but you can have it for breakfast if you want.
As Yotam Ottolenghi and his team cook their way through dessert recipes for his new book, they wonder: How many little cakes can you eat?

Yotam Ottolenghi

Savory ice cream may sound weird… and it is. But this cacio e pepe ice cream recipe is also delicious.

Rochelle Bilow

Dyed eggs are no longer Easter's reigning food. Meet the bunny butt cake, which is exactly what it sounds like.

Alex Beggs

Traditionally studded with candied fruit and marked with a cross on top, these sweet yeasted English cakes are usually baked on Good Friday.
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