Bruscetta with fresh Mozzarella and tapenade
Grilled Butterflied Leg of Lamb with Tomato-Fennel Vinaigrette (pictured)
Fettuccine with Walnuts, Zucchini Ribbons, and Pecorino Romano
Bruscetta with fresh Mozzarella and tapenade
Grilled Butterflied Leg of Lamb with Tomato-Fennel Vinaigrette (pictured)
Fettuccine with Walnuts, Zucchini Ribbons, and Pecorino Romano