Citrus
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My dad calls it “Indian Gatorade” for a reason.
Priya Krishna
Quick
This sweet-tangy mixture transforms even the cheapest beer into a refreshing party-worthy cocktail.
5.0
(5)
Easy
Firm, thick swordfish steaks can handle being cooked over medium-high heat like a steak.
5.0
(5)
Quick
Nothing beats serving this salsa still warm and freshly blended.
5.0
(5)
Easy
Refreshing! And potentially debilitating, so be careful.
4.0
(3.75)
Easy
A summer grilling recipe from B’s Cracklin’ BBQ in Georgia, where juicy lemon-pepper chicken is a culinary tradition.
5.0
(5)
Easy
Bright and light, this grilled corn salad with avocado will go with everything else at your summer barbecue.
5.0
(4.88)
You've probably got some in your fridge and don't even know it.
Alex Delany
A beautiful spring wedding cake inspired by the upcoming royal wedding.
4.7
(4.67)
Grapefruit. Lime. Campari. Tequila. There’s no use easing into spring. It’s here now.
Alex Delany
Quick
Grating tomato (especially bruised ones) acts as a simple sauce to dress this crudo.
Catch me putting them on everything I make until June. (And probably after, TBH.)
Aliza Abarbanel
Easy
Chicken thighs are our desert-island weeknight protein.
3.7
(3.72)
Quick
This is actually just a way to serve people a big old pile of seasoned cheese and pretend like it's a salad or something.
5.0
(4.92)
The goal was to pack as much Vitamin C as possible into this seasonal salad, but it happens to taste amazing too.
Andy Baraghani
Quick
Feeling under the weather? This superfruit salad will give you the perfect jolt of vitamins you need to get back on the path of recovery.
4.5
(4.49)
A stunning main and side all in one dish.
5.0
(5)
What was supposed to be a relaxing weekend in the woods would turn out to be a minor disaster I'll never forget.
Maya Wilson
Quick
The deliciously spiced, light and citrusy ceviche recipe from Commander's Palace in New Orleans.
5.0
(5)
Parm, citrus zest, and ginger lovers should also listen up.
Alyse Whitney
Sit back and let the sous vide do the work—this salmon will come out perfectly tender, never dry.
4.0
(4.2)
Quick
This cabbage salad is packed with herbs that make it taste super fresh and green—and it's perfect for a crowd.
5.0
(5)
Quick
Salting the citrus draws out some of the juice, which becomes part of the vinaigrette.
3.3
(3.25)
Quick
This simple salad is all about the herbs, so put your best effort into finding the prettiest greens.
3.3
(3.25)