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The transition time between summer and fall is when the market is at its peak. Here’s what we’re making.
Caramelization is good. Flatbread is good. Throw some zucchini in the mix, and it can't not be good!
Hilary Cadigan
The most delicious solution to summer squash fatigue.
4.0
(4.12)
When summer is technically over but it's still pretty hot outside, I'll be here eating chilled noodles.
Aliza Abarbanel
This Spanish tortilla recipe might not be traditional, but hey, desperate times call for...yeah, you know.
Alex Delany
Tomatoes and basil, meet Fresno chiles and chewy, tender rice noodles.
Elyse Inamine
Corn is in season—but corn is also for all seasons. Which is why we have triple corn polenta.
Amiel Stanek
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Grilled pork chops, skillet clams and corn, fast panna cotta, and more recipes from the great Claire Saffitz.
If every eggplant were glazed with miso, the world would be a better place.
Hilary Cadigan
Deeply charred mustardy chicken thighs are paired with a crunchy and refreshing fennel-basil slaw for the ultimate summer-night chicken sandwich.
5.0
(4.87)
This grilled chicken sandwich recipe goes above and beyond with a bright and crunchy fennel slaw and a creamy-tangy homemade mayo.
Alex Beggs
For all us grumps who are already a little (just a little!) ready for fall.
Sarah Jampel
Nothing fancy here. Just a really damn good corn salsa recipe.
Alex Delany
Vegan
Whether it’s scooped up with tortilla chips or spooned over a simple fillet of fish, this zippy charred corn salsa is the ultimate peak-August condiment.
5.0
(5)
Today we're discussing the Three Cs: Cod, Clams, and Corn.
Rachel Karten
If you’ve never thought, “Why doesn’t my fruit salad have more salt on it?”, well, why not?!
Christina Chaey
We're all about the Eggplant with Cashew Butter recipe at Drifters Wife, one of BA's Hot 10 Best New Restaurants of 2018.
Aliza Abarbanel
Vegan
Make this cashew butter once, and you’ll want to use it on roasted vegetables year-round.
5.0
(4.91)
Vegan
Douse squash in lots of oil and let it slow-roast to golden-deliciousness in this hands-off dish.
5.0
(4.83)
Easy
Leave scallions in the oven for about an hour to draw out their sweetness for a low-maintenance side dish.
Easy
Cinnamon lends additional sweetness to this savory jam, making it an excellent match with heavily spiced lamb or pork.
5.0
(5)
Quick
If you love hummus or baba ganoush, this dairy-free dip will become a new favorite.
4.5
(4.5)
Easy
A hands-off recipe you can use a thousand ways. Approximately.
5.0
(5)
Easy
How to pull off a weeknight roast chicken: Set it over a bed of peppers for a two-for-one deal.
4.4
(4.4)