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Interviews

We spoke with Brad Troemel, the creator of the strangest food-related store on the Internet

Sam Dean

She finds art on the butcher block (and was nice enough to talk with us about it)

Sam Dean

This is, of course, not the only reason we love him

Ben Detrick

Also there's a doctor at the Duke Eating Disorder Center who thinks a foodie is just "a socially sanctioned picky eater"

Sam Dean

It's about a lot more than just borscht, don't worry

Sam Dean

...on Real Housewives and New York strip steaks

Hugh Garvey

This ain't your grandmother's cookbook; it's her great-grandmother's

Rachel Sanders

Oh, you say this man didn't invent that bagel? Prove it!

Rachel Sanders

The author shares some simple fixes for the country's food problems

Sam Dean

Bon Appétit

Also: good ol' Southern boy

Hugh Garvey

NBC's Nightly News anchor is a (hungry) man on the move.

Bon Appétit

We spoke with the chef about techniques in his new book, "The Sweet Life: Diabetes without Boundaries."

Sam Dean

Just buy sturdy stainless steel pans, dude. (And take a good look at your burners.)

Matt Duckor

The actress advocates ways to push the Christmas envelope

Hugh Garvey

...and turned down an offer to be the White House chef for JFK.

Guest

The expert hostess took a break from her book tour to chat with us

Julia Bainbridge

She celebrates a new line with martinis and steak; and the holidays with her dad's bourbon bread pudding.

Guest

From clearing up your face to battling serious illness, this chef-turned-healer has an answer--and it's edible

Danielle Walsh

Sour Patch Kids, red wine, and blue crab. These are a few of the designer's favorite things.

Guest

Does your boss make you cookies? Cause Erin Fetherston makes them for her team every fashion week. Sweet!

Guest

He swears it's the *only* thing he can make "really well." We don't really believe him.

Guest

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