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Curious about how the soon-to-be star of Avengers: Age of Ultron stacks up against Elizabeth Spiridakis Olson, Bon Appétit's beloved art director and soon-to-be star creative director at AFAR magazine in far-away San Francisco?
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Dallas restaurant FT33 chef Matt McCallister makes kale salsa verde in the Bon Appétit Test Kitchen.
Don't hate her because she's handy in the kitchen, too

Alyssa Shelasky

Hazan introduced America to real Italian cooking, but to our Providers columnist, Jenny Rosenstrach, she was like family—if a little strict

Jenny Rosenstrach

The actress discusses the challenge of finding a balance between eating super-healthy (blueberries!) and indulging in dumplings and wine

Mickey Rapkin

Where "The Bling Ring" director Sofia Coppola loves to eat salami, Welsh rarebit, and chopped salad

Christine Muhlke

A look at how the fabulous founder, owner, and designer of Lulu Frost Jewelry starts her days

Sam Dean

How does MMA champion Chuck Liddell start his day? With multiple workouts--and the power of juice

E.C. Gladstone

How does the world's greatest queso actually taste? We ask Michael Paterniti, whose new book, "The Telling Room," unravels the tale of this mighty curd

Amiel Stanek

That's how horror maven Eli Roth begins his days, thanks to the wisdom of a mixed martial arts champion

Sam Dean

The Food Network host tells us where she likes to strip down--and what she does, on a bad day, with "four or five" cupcakes

Alyssa Shelasky

After eating all the pasta from Beijing to Rome, Jen Lin-Liu (author of "On the Noodle Road") tells us what she learned--and what she's cooking these days

Sam Dean

Drew Barrymore talks about making wines, cooking Thai noodles, blasting Madonna, and getting "swept up in the sexy romance of the food movement"

Alyssa Shelasky

Starting today, Philly chef Marc Vetri is taking over our Instagram feed. Expect kids, pork, and who knows what else?

Julia Bainbridge

Two-time World Barbecue Champion Melissa Cookston talks about cooking for judges, Joe Q. Public's palate, and how she doesn't even LIKE eating barbecue

Sam Dean

Chef Albert Adria--Ferran's brother and owner of Barcelona's hottest restaurants--has late nights, late mornings, and an addiction to fruit

Bon Appétit

Stephen King reveals the foods he swears by--and the "horrible" creatures he absolutely won't eat

Bon Appétit

Behold our new video series, "It's My Party"! Up first, a family-style meal at the bright, kooky home of Smile chef Melia Marden
Seriously, Bobby Flay REALLY LOVES Greek yogurt. The high-powered celebrity chef eats it for breakfast, along with berries and some very specific tea choices

Sam Dean

After living on junk food for years, Neil Patrick Harris fell in love--with a chef and with serious cooking. Now he can't stop tweeting whatever crosses his plate

Mickey Rapkin

Polo star Nacho Figueras can't get through the day without his South American tea, a wake-up call from his kids, and checking on his 450 horses

Danielle Walsh

The "Top Chef" host's morning routine is all about tea, ova, and the occasional batch of French toast

Sam Dean

The subject of PBS's latest American Masters documentary reveals his culinary skills

Carla Lalli Music

You know him as McDreamy from "Grey's Anatomy." But Patrick Dempsey is also the new boss of the Seattle coffee chain Tully's

Bon Appétit