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Freezing mashed beans, broccoli, and sweet potatoes in advance made feeding my daughter 1000x easier.
Meryl Rothstein
Washable, reusable, heat-proof, and cold-resistant, they're your kitchen's biggest little helpers.
Catherine Russell
No shame to anyone’s hair game, but if you’re shaping eyebrows or trimming peach fuzz, the Tinkle is for you.
Maggie Hennessy
The bottom of your pan is flat, so why isn’t your whisk?
Ali Stafford
Your napkin is not a mask.
Maddy Sweitzer-Lamme
There is no salt. There is only Johnny’s.
Melissa Miranda, as told to MacKenzie Chung Fegan
I bust out my Baggu whenever I need to schlep pét-nat to the picnic.
MacKenzie Chung Fegan
Brunch with grandma. Your postponed wedding. Coworker happy hour. Whatever your IRL event, we’ve got a wine for that.
Alex Beggs
Emma Wartzman
If you’re into science-y food stuff, you need this.
Brad Leone
Green onions for not-so-green thumbs.
Kate Raphael
Because good beer deserves something better than a Solo cup
MacKenzie Chung Fegan
Find me dolloping a smoky-sweet spoonful on everything from plain rice to ramen.
Elisabeth Sherman
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Hard alcohol is, well, hard on the planet, but these brands are making strides.
The best breakfast carb is waffles, and the best waffle maker is the Presto FlipSide
Sarah Jampel
Jessica Murnane is all about white potatoes, foam rollers, and ditching perfectionism.
Ali Francis
Find me in my apartment, snacking on Eat Offbeat’s Iraqi-style tahini-stuffed dates, Syrian sesame-pistachio cookies, and Senegalese candied peanuts.
Hilary Cadigan
They’re sustainably packaged, smell great, and actually work.
Emily Schultz
There’s no substitute for my mom’s cooking, but at least I’ve found the perfect paneer
Rachel Gurjar
Your fridge isn't round, so why should your storage containers be?
Sarah Jampel
Acid League’s funky, complex blends are made for my fancy stemware.
Emma Orlow
Who said bigger is better?
Hetty Lui McKinnon
I can make do without a lot of things, but not without this all-drama, highly polarizing spread.
Lauren Joseph
Anything tomato paste can do, tomato powder can do better.
Sarah Jampel