The bacon fat is an obvious bonus to the crunchy texture in this roasted chickpeas recipe.
RecipesMarch 2013Bacony Roasted ChickpeasBy Bon Appétit Test KitchenPhotographer Danny KimAugust 26, 20134.3(24)ArrowJump To RecipePrintThe bacon fat is an obvious bonus to the crunchy texture in this roasted chickpeas recipe.Recipe notesBack to topTriangle
