Zach DeSart
"The herbal notes of gin pair well with celery in this refreshing cocktail—and bonus points for the cool green color." –Claire Saffitz, assistant food editor
Recipe information
Yield
Makes 1 Servings
Ingredients
1
celery stalk, chopped
1
tablespoon sugar
1
ounce fresh lemon juice
2
ounces gin
Lemon twist (for serving)
Need to make a substitution?
Preparation
Muddle celery with sugar and lemon juice in a cocktail shaker, 1 minute. Add gin, fill shaker with ice, and shake until outside of shaker is frosty, about 30 seconds. Strain into a rocks glass filled with ice and garnish with a lemon twist.