Name: Five-Spice Apple Pie
Yield: Servings
Ingredients: 2 cups all purpose flour; 2 tablespoons sugar; 3/4 teaspoon salt; 2/3 cup chilled solid vegetable shortening, cut into 1/2-inch pieces; 6 tablespoons (about) ice water; 5 pounds Golden Delicious apples, peeled, cored, cut into 1/2-inch-thick slices; 2 tablespoons fresh lemon juice; 6 tablespoons (3/4 stick) unsalted butter; 1 cup (packed) golden brown sugar; 2 tablespoons all purpose flour; 1 1/4 teaspoons Chinese five-spice powder*; 2 tablespoons whipping cream; 1/2 teaspoon sugar

Skip to main content

Image may contain Food Dessert Cake Pie and Apple Pie

Recipe notes

Back to top