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Recipes

Rosy Gin-Kombucha Cocktail

By Rick Martinez

5.0

(3)

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Photo by Alex Lau

New to kombucha? This cocktail is perfect for a test drive because you’ll get a taste of “original” (unflavored) kombucha. Try Health-Ade or GT’s, which you can find at most supermarkets.

Recipe information

  • Yield

    Makes 1

Ingredients

2

ounces gin

1

ounce Campari

½

ounce fresh lemon juice

½

teaspoon finely grated fresh ginger

5

ounces original kombucha, chilled

Lemon wedges (for serving)

Need to make a substitution?

Preparation

  1. Stir gin, Campari, lemon juice, and ginger in a pint glass or measuring cup. Stir in kombucha. Strain through a fine-mesh sieve into an ice-filled Collins glass. Garnish with lemon wedges.

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