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Culture
A roundup of food news from around the Internet on August 20, 2014.
Rochelle Bilow
Cooking
Or any holiday, or dinner party, or just because.
Sam Stone
Cooking
From Gourmet, this recipe has been a reader favorite for decades.
Nina Moskowitz
Cooking
Whether you're trying to impress a date or taking the whole thing straight to the dome, this flourless chocolate cake is what you need.
Alex Beggs
Culture
We gave you a sneak peek at four photos from the new cookbook, Cupcakes from the Primrose Bakery. You voted for your favorite, and now we're ready to reveal the winning recipe!
Katherine Kims
Shopping
Whether for a special occasion or any old Tuesday, these are the milks, darks, and even whites you need.
MacKenzie Chung Fegan
Cooking
Recipes for whatever 2023 throws at you, from a birthday-worthy confetti cake to a show-stopping PB&J dome cake.
Nina Moskowitz
Culture
The trend may finally be over! Plus, the hotel minibar is dying, ice cream is being made-to-order, and more in our daily roundup of food news
Danielle Walsh
promotions
Make one for someone special on Valentine's Day or treat yourself on a random Tuesday. Choices.
Alyse Whitney
Cooking
This is a perfect dessert for any occasion.
Emily Fleischaker
Culture
Everyone needs a good chocolate cake recipe in his or her repertoire. Our current favorite is the Chocolate-Rapberry Layer Cake from the June issue of Bon Appetit.
Diane Chang
Cooking
Just pick your cookie, pick your ice cream, and go for it
Danielle Walsh
Cooking
We've been extolling cupcakes filled with berries for years, but the blog 1 Fine Cookie recently tipped us off to berries stuffed with cupcakes. Whoa.
Michael Singer
Restaurants
Ciao, Gloria in Brooklyn has everything, from banana bread to coffee cake, but the dialed-in Italian rainbow cookies keep me coming back.
Alex Pastron
Shopping
Whether you’re looking for classic truffles, artisanal bonbons, or the gooiest chocolate chip cookies—we’ve got you covered.
Kate Kassin
Culture
Headed to a grocery store near you.
Melissa Minton
Cooking
We tested every mix from Betty Crocker, Duncan Hines, Dolly Parton, and more to determine which box is worthy of your birthday.
Sam Stone
Cooking
From this day forth, you will need no other cupcake recipe.
Christina Chaey
Culture
Our fallen chocolate cake is rich, delicate, and loved not only by kids but by the legions of bloggers who cooked it, shot it, and ate it all up
Joanna Sciarrino
Cooking
You know that we love you
Bon Appétit
Cooking
promotions
Forget Swiss-Miss packets; make hot chocolate from scratch with today's giveaway
Bon Appétit
techniques
And we'll be celebrating with a frozen cake
Bon Appétit
Cooking
All three make up these Chocolate-Dipped Coffee Ice Cream Glazed Doughnut Sandwiches: the apotheosis of doughnut-bun culture
Sam Dean