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Cooking
Make this cocktail for Labor Day and forget about the office for a minute.
Bon Appétit

Cooking
Drink up
Michael Y. Park

Coronavirus
At a time when anxiety felt inescapable, the cocktails and cheese boards my mom and dad made were my constant.
Priya Krishna

Cooking
An excellent cocktail all fall and winter long.
Julia Bainbridge

Cooking
Take fresh fruit and a healthy dose of white rum, and you've got the decidedly non-juvenile Strawberry Lemonade Smash
Sam Dean

Cooking
Slightly bitter beer, ice cream, and bittersweet cocoa syrup make for the perfect adult treat.
Julia Bainbridge

Cooking
And in goes the vodka
Julia Bainbridge

Cooking
We'll take it on the rocks. One cherry.
Julia Bainbridge

Cooking
It's Friday afternoon. Make yourself a drink.
Julia Bainbridge

Cooking
For kids, simply serve the cocktail base over ice--hold the vodka, of course
Julia Bainbridge

Cooking
This puckery, sparkling aperitif is booze-optional.
Julia Bainbridge

Cooking
This is the easiest post-work cocktail you've ever made
Michael Y. Park

Cooking
Lots of brilliant things are made by accident: penicillin, chocolate chip cookies, microwaves. And, as it turns out, white Zinfandel
Bon Appétit

How to make the easiest dinner party happy hour cocktail: the wine spritzer.
Danielle Walsh

Culture
Frozen or on the rocks, nothing says summer happy hour like a margarita.
Bon Appétit

Cooking
By now you've read our story on the Fantastic Mr. and Mrs. Fergus Henderson and their fabulous Sunday roasts. So you'd know that the couple greets their guests with an Italian cocktail called a bicicletta.
Guest

Culture
Welcome to our cocktail series, "The Happy Hour." It's Friday afternoon. Make yourself a drink.
Emily Fleischaker

Culture
Our Citrus-Blossom Gin Fizz is bright, floral, and serves eight--all elements that make it a festive spring holiday treat. If only it were available in pastels...
Julia Bainbridge

Cooking
Break out the bubbles like woah
Guest

Culture
'Cause they're good for more than just pies
Julia Bainbridge

Cooking
And can be made with whiskey, gin, vodka, or rum

Cooking
Had a rough time? (We have.) The Oakenshield cocktail is here to help
Sam Dean

Culture
The initial charm of this cocktail is twofold: First, the aesthetic: colorful layers of red Angostura bitters, white rum, and muddled green mint...
Emily Fleischaker

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