Search results for
dishes thanksgiving turkey guide
Filter Results
Sort By:
Recipes
(262)
icon
Cooking
Like brown-butter gochujang brussels sprouts, green beans in herby tahini, and cornbread-cheddar biscuits.
icon
Cooking
Serve your mashed potatoes with brisket bourguignon, your green beans with pumpkin-cheddar strata—or (scandal!) skip the “traditional” holiday trimmings altogether.
Quick
Recipes
Post-Thanksgiving turkey disappears surprisingly fast in this strategic sandwich designed like a tuna melt.
4.6
(4.6)
icon
Recipes
Salted, brined, stuffed, or simply roasted, any of these turkeys will make a perfect centerpiece for your Thanksgiving meal.
Recipes
Stop hunting for that roasting pan you never use! This Thanksgiving turkey and gravy recipe requires nothing more than a rimmed baking sheet and a wire rack.
4.4
(4.36)
icon
Recipes
No sad, dry sandwiches allowed.
icon
Culture
Looking for a fancy Thanksgiving? These dishes will impress your holidays guests
Recipes
This recipe, part of our Throwback Thanksgiving feature, comes from our 1974 issue. As the magazine states: "To even consider Thanksgiving without turkey is mutiny on the bounty!"
icon
Recipes
Nostalgia never tasted better.
icon
Culture
Split the turkey down the middle for faster cooking and warm the stuffing alongside it for a super-fast Thanksgiving dinner
Easy
Recipes
A simply roasted turkey recipe, glazed with rosemary-infused butter.
4.0
(4.01)
Quick
Recipes
This easy turkey pot pie recipe makes the most of leftover Thanksgiving turkey and store-bought pie crust—postholiday, we all deserve a break.
4.6
(4.57)
Recipes
Cranberry sauce, mustard, leftover sliced turkey, a few pieces of bacon (never hurt!), and three pieces of bread make this sandwich a post-holiday slam dunk.
4.5
(4.5)
icon
Recipes
Steamy pot pies, silky rice porridge, and more than one post-Thanksgiving sandwich, which, yes, you do need a recipe for.
icon
Cooking
Our best recipes for the meal’s main attraction.
Easy
Recipes
Revitalize day-old Thanksgiving turkey (and any leftover green beans and brussels sprouts while you’re at it) by turning it into this creamy mushroom-laden pasta dish.
4.0
(3.8)
Easy
Recipes
Melty American cheese transforms into a silky gravy (yes, really) to make the base for this pastry-clad turkey pie.
4.6
(4.56)
A holiday on a sheet pan—with green beans, potatoes, and cranberry sauce.
4.6
(4.6)
icon
Recipes
This gravy takes full advantage of all the flavorful pan drippings left after roasting a turkey or any other large roast.
4.0
(3.8)
Quick
Recipes
Something totally unlike the big Thanksgiving meal: light, fresh, and full of Asian flavors.
4.0
(3.89)
icon
Recipes
Try new takes on Thanksgiving favorites, like stuffing-crusted turkey cutlets and cheesy stuffing.
Recipes
This recipe comes from the November 1988 issue and is part of our Thanksgiving Hall of Fame series. This large turkey will serve 16. If you have a smaller group, there will be plenty of leftovers to enjoy over the next few days.
5.0
(5)
Recipes
We combined two great Thanksgiving traditions in this recipe—deep-fried whole turkeys (which requires an outdoor cooking vessel and a scary amount of hot oil), and the flavors of stuffing, which are worked into a crunchy coating for these tenders.
5.0
(5)