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Meatballs filled with gooey cheese and bathed in creamy pecan romesco sauce—what more do you need?
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These 45 ground meat recipes will take you all through fall, so break out your favorite wooden spoon and get to it.
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Red onions soften in balsamic vinegar and add a burst of sweet flavor to these cheesy-wonderful beef sliders.
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With a few time-saving tricks, spoon-tender meatballs can be yours in about an hour.
4.7
(4.65)
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Sponsored: Take a look at our weekend of fun at Feast Portland.
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Putting quinoa in meatballs might sound weird, but trust us, it keeps these meatballs light as air.
3.5
(3.45)