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Turn summer’s biggest fruit into juicy drinks, bright salads, and more with our best recipes for watermelon.
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The jagged, irregular chunks of fruit in this salad recipe make it clear that something unexpected is about to happen.
4.0
(3.9)
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It’s two ingredients and the most refreshing thing you’ll drink this summer.
4.0
(4.13)
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Rim some glasses with spicy salt and make this juicy watermelon cocktail recipe for your summer barbecue. It’s an easy gin cocktail served by the pitcher.
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This playful take on spicy tuna onigiri swaps watermelon (yes, watermelon!) for the fish, resulting in a vegan bite that tastes (surprisingly) like the real deal.
3.0
(2.86)
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(3)
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A super-juicy watermelon is key; it should feel heavy for its size and sound hollow when tapped.
4.0
(3.94)
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Perfect as either a side salad or a cocktail hour snack platter, you’re going to want to keep serving this mix of complementary sweet and salty and crunchy and soft bites all summer long.
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(5)
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This summer, take juicy, ripe cantaloupes, honeydews, and more beyond the fruit plate. These are our best melon recipes.
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(4)
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Marinating and searing the watermelon concentrates its flavor and primes it for this savory treatment.
5.0
(4.8)
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Watermelon's natural sweetness gets a little boost from agave syrup instead of refined sugar in this refreshing summer beverage.
4.0
(3.87)
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4.0
(4.08)
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Red, juicy, and sweet, tomatoes and watermelon are soul mates, and they both need salt, spice, and fat to reach their full potential.
4.0
(4.11)
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Take sweet, juicy melon into the realm of dinner with a hit of Taiwanese black vinegar. (Chile crisp, fish sauce, and fried shallots help, too.)
4.4
(4.35)
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3.3
(3.3)
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For best flavor, head to the farmers' market for peak-season fruit. Freeze in a single layer on a parchment-lined rimmed baking sheet until solid.
3.4
(3.35)
Easy
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