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recipes kimchi spread
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(72)
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The fizziest, most fun way to use up all of those end-of-week veggie scraps.
5.0
(4.93)
Quick
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One jar of kimchi does a lot in this saucy, one-pan dinner. The chopped kimchi adds texture and tang while the brine from the jar bulks out the pan sauce.
4.0
(4)
Easy
Recipes
This spicy and sweet, slightly nutty, and creamy stew is worth all the tending (and time) it requires over the stove.
4.6
(4.56)
Recipes
Fiery kimchi stew with chewy hand-torn noodles is Korean comfort food at its finest.
5.0
(5)
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The power trio of butter, kimchi, and gochujang produces an umami ballad so beautiful in this udon recipe, you’ll want to play it over and over again.
4.7
(4.65)
Quick
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Is there ever a bad time for a quesadilla? This one is easy, cheesy, and the ideal use for that jar of kimchi that’s been hanging out in the fridge.
5.0
(5)
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Kimchi adds heft and crunch to the slaw, while a drizzle of the fermenting liquid acts as a punchy dressing—a perfect side for the crunchy pork.
4.5
(4.53)
Quick
Recipes
A hearty handful of kimchi lends big flavor to this speedy, satisfying stew.
4.3
(4.34)
Easy
Recipes
A great appetizer or an indulgent snack, these crispy little fritters are best eaten right away.
4.3
(4.33)
Recipes
With sweet and tender charred cabbage, crispy-soft roasted white beans, tart kimchi, and creamy tahini, this vegan dish satisfies every craving.
4.6
(4.64)
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All the ways to cook with our favorite spicy, fermented condiment.
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This easy stir-fry, combined with the trusty #putaneggonit, is irresistible.
5.0
(4.78)
Recipes
This easy recipe for miso ramen is perfect for dinner on the fly (or a quick lunch). It’s highly adaptable and can even be made using a microwave.
5.0
(5)
Quick
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Chewy. Crunchy. Salty. Spicy. These veggie-packed fritters have it all.
4.6
(4.62)
Quick
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When you start with good kimchi, all you need is a little neutral oil to make a vinaigrette that will flatter any selection of raw and blanched vegetables.
3.0
(2.91)
Quick
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Fiery kimchi gets a little sweetness from gochujang pepper paste.
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The active cultures in kimchi and miso may also provide your body with an immunity boost. This recipe can also easily be halved.
3.7
(3.69)
Recipes
Full disclosure: We streamlined and simplified this recipe so that it could be makeable by a home cook. At Baroo, virtually every element on the plate is a product of painstaking labor and time; to taste the original from chef Kwang Uh, get thee to Los Angeles.
4.0
(4)
Easy
Recipes
Broccoli florets get lots of love, but this sizzling flavorful dish is all about those stalks and leaves (also: kimchi).
4.0
(4)
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These 12 recipes are great on their own, but adding kimchi makes them even better.
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This stuff is crazy good.
3.7
(3.69)
Quick
Recipes
“A nice alternative to its fermented cousin; put this on pork chops or fish.” —Brad Leone, test kitchen manager
4.0
(3.82)
Quick
Recipes
If we had to give this toast a bunch of random personality traits, we’d describe it as a rule-breaking hothead with a softer side.
4.7
(4.67)
Easy
Recipes
Not nachos, but not not nachos—this sheet-pan meal makes for a fun family dinner or game day addition.
5.0
(5)