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recipes lime in the coconut macaroons
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(72)
Recipes
Lime zest is a fresh addition to macaroons, and a Microplane is our zesting tool of choice. If you can’t find unsweetened coconut chips, use two 7-oz. bags of sweetened shredded coconut and reduce the sugar to 1 Tbsp.
3.3
(3.32)
Quick
Recipes
Every stir-fry needs a star to keep you coming back. In this speedy shrimp recipe, it’s a crispy coconut and garlic topping you’ll want to eat by the spoonful.
5.0
(5)
Easy
Recipes
One bowl, no-bake, and make-ahead-friendly? This South Asian dessert is all that—and chewy, tangy, and fruity too.
3.3
(3.25)
Recipes
Extra-toasty coconut and a chocolate surprise set these cookies apart from your average macaroon.
3.3
(3.31)
Vegan
Recipes
This spicy-sweet-funky Filipino condiment is delicious on grilled fish, chicken, tacos, sandwiches, grain bowls, noodles, eggs, burgers... pretty much anything you can think of will be improved by a dab or two.
5.0
(5)
Quick
Recipes
A simple and refreshing Trinidadian chow made with pineapple or mango.
Recipes
This recipe for coconut macaroons takes things to the next level with a homemade huckleberry sauce.
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Recipes
So you can't hop a flight to the Caribbean. At least you can pretend with these recipes for mangoes, pineapples, papayas, and more.
Easy
Recipes
Use whatever produce you want in this recipe for curry vegetables from chef Rawlston Williams. The combination of intense curry powder, turmeric, and rich coconut milk will make any mix of vegetables taste delicious.
4.0
(3.99)
Quick
Recipes
Mushrooms take a bath in coconut milk and emerge perfectly browned and slicked in spiced coconut oil.
5.0
(4.82)
Recipes
A nut-free riff on Egyptian dukkah lends heat, sweetness, and crunch to these tender coconut-braised carrots.
4.0
(3.9)
Easy
Recipes
This macaroons recipe combines two of our favorite things: coconut and chocolate.
4.0
(4.18)
Recipes
Adjust the heat in this riff on Thai tom kha gai to your liking—use one chile for mild heat, two for medium, and three if you want sweat beading on your brow.
4.3
(4.28)
Vegan
Recipes
Creamy, sweet Ataulfo mangoes are ideal for this simple, vibrant dessert.
5.0
(5)
Vegan
Recipes
The high notes of these umami-laden noodles from Lara Lee, the author of Coconut and Sambal, are caramelized shiitake mushrooms.
4.0
(4.23)
Recipes
A sprinkling of sweetened coconut tempers the tangy lime filling.
Recipes
This is a cake version of the chocolate-dipped coconut macaroons that are a Passover staple.
4.6
(4.62)
Easy
Recipes
It only takes a few minutes to turn ripe, in-season berries into a syrupy topping for a not-so-typical summer sundae.
4.0
(4.09)
4.3
(4.3)
Recipes
Classic baked Alaska is given a tropical twist thanks to coconut, pineapple, passion fruit, and a rum-soaked sorbet.
4.0
(4.2)
Vegan
Recipes
This mixture gets pretty sticky in the food processor. Don’t be alarmed if you have to scrape and pulse and scrape and pulse to keep the machine moving.
3.6
(3.6)
Recipes
The traditional South American cookie gets a twist in this shortbread sandwich filled with coconut dulce de leche.
4.5
(4.54)
Easy
Recipes