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tips canning tips
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Culture
Here's 10 clever, witty tip jars that make us laugh—and earn baristas an extra buck
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Cooking
These canned tuna recipes make it easy to impress dinner party guests (and yourself).
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Culture
From freezing peas to pickling everything, the sharpest cooking tips from 16 of the restaurant chefs who rocked the Edible Schoolyard NYC spring benefit.
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Recipes
There’s so much you can do with this workhorse staple ingredient.
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techniques
From the proper way to clean a cast-iron pan to a life-changing pasta trick, here are the best cooking tips and tools we've learned to use over the years
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Recipes
We’ve rounded up our favorite ways to use up a sleeve of everyone’s favorite pantry staple—presented by Ritz.
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Recipes
Onion dip, clam dip, giardiniera dip, ranch dip, 7-layer dip—we could go on.
Quick
Recipes
Turn summer’s bounty into a full meal with some blistered cherry tomatoes, cooling yogurt, and a drizzle of balsamic glaze piled on top of fried bread.
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Quick
Recipes
A creamy base meets the zing of pickles and lemon, dill, chile flakes and a Cheez-It crust for a salty crunch. Enjoy it cold or hot.
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Quick
Recipes
We love quick pickles on sandwiches because they add acidity and crunch—and you don't have to be someone who's "into canning" to make your own.
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Recipes
From pasta to salad to cake (yes, cake).
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Culture
From spilling salt to cutting bananas, here are 21 kitchen-related superstitions you should be aware of.
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Recipes
For when you find yourself in a pickle—or at least with a big jar of them on hand.
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Recipes
A few PSAs on freezing, reheating, refrigerating, and cooking—including, of course, dried beans.
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Recipes
We're reinventing the classic caprese salad with 4 new innovations, from cantaloupe and scamorza to burrata and peach
Recipes
You need this spicy and deeply umami tiger bite sauce in your life.
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Coronavirus
The past five months have been hard. They’ve also made us smarter, more creative, less wasteful home cooks.
Easy
Recipes
Tangy, spicy, and herbaceous, tuk trey ping poh is a versatile Khmer condiment that’s great served with any protein and as a dipping sauce and a base for soups and curries. Make extra!
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techniques
The more you know... the more delicious food you can cook.
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Recipes
Pancakes! Cobbler! Fancy beverages!
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Recipes
Who you callin' tart?
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Recipes
All the tips and tricks you need to know; plus, a few recipes for putting it all into practice.
Recipes
The secret to our best onion rings is a batter made with beer and club soda; make sure both are very cold before stirring into the batter. This is part of BA's Best, a collection of our essential recipes.
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Recipes
For the quick pickles, try using other crisp vegetables, such as radishes, celery, or fennel.
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