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Fava Bean Bruschetta with Chicory and Red Onion
Vegan
Recipes
The bean purée may thicken when chilled. Loosen it back up with a splash or two of water or stock.
Brioche with Foie Gras-Coffee Butter
Recipes
This is not your average bread and butter. At our Paris in New York dinner, chef Daniel Rose whipped up this decadent concoction using Nespresso Paris Black coffee.
Creamy Braised Beans With Charred Pickles and Croutons
Recipes
Cozy and comforting, these creamy and flavorful braised beans are a one-pot wonder that make a protein-packed vegetarian meal.
Spiced Fava Bean Soup with 
Rice and Tomato
Recipes
Preparing this soup on the weekend means lunch is ready to grab and go on your way out the door Monday morning.
Falafel
Vegan
Recipes
Soaked, dried chickpeas, blended with a flurry of herbs and spices, are key to the best homemade falafel.
Flatbread With Fava Beans, Cucumbers, and Burrata
Recipes
Fava beans most likely require a trip to a farmers’ market and take a while to peel. Sugar snap peas cut into bite-size pieces are a fine alternative.
Fava Beans with Pecorino
Easy
Recipes
This salad can be made with raw fav beans, as long as they're especially fresh. But blanching them quickly makes them much easier to peel.
Bean Confit With Lemon, Saffron, and All the Alliums
Vegan
Recipes
Beans cozy up with spring alliums and plenty of olive oil.
Falafel Fritters Bowl with Cucumbers and Yogurt Sauce
Quick
Recipes
The easiest—and most delicious—homemade falafel recipe that ever was.
Caramelized Leek and Fava Bean Toast
Quick
Recipes
Piled high with softened leeks and fresh fava beans, this tartine might—might!—make you forget about avocado toast.
I Need the Best Way to Cook Beans
Cooking
On this episode of Dinner SOS, Chris and Justine Doiron (aka Justine Snacks) help caller Teddy successfully cook beans from scratch.

Bon Appétit Staff & Contributors

Fava Beans
techniques
Eric Ripert Says This Pain-in-the-Neck Ingredient Is Worth the Effort
Culture
The legendary chef of Le Bernardin wants you to put in some effort and cook with this underrated ingredient already.

Elyssa Goldberg

These White Beans Are More Reliable Than My WiFi
Cooking
The anchovy-garlic-lemon sauce has never let me down.

Alex Beggs

6 Quick Meals Our Editors Make With a Can of Beans
Cooking
Like beans on toast, hefty salads, and weeknight quesadillas.

Nina Moskowitz

Why We Love Gigante Beans, the Creamiest, Most Satisfying Legume Around

Aliza Abarbanel

Falafel Fritters Bowl with Cucumbers and Yogurt Sauce
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Of all the canned beans, the humble chickpea takes top marks in our book. Even though it’s packed in liquid, the little legumes still get manage to get brown and crisp when fried, giving these fritters a crunchy exterior and a soft, creamy interior.
Carla Makes Beans
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Join Carla Lalli Music in the Bon Appétit Test Kitchen as she makes the perfect pot of beans. After enjoying some of the best ones she'd ever had at Marlow & Sons in Williamsburg, Brooklyn, Carla reached out to chef Patch Troffer to learn just what kind of magic he was conjuring. Armed with her new legume knowledge, Carla is eager to share.
Pastry Chef Attempts to Make Gourmet Jelly Belly Jelly Beans
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If Chris is the undisputed Test Kitchen super-taster, then Gaby is definitely the jelly bean super-taster. Seriously, how did she guess Dr. Pepper? Impossible! Anyway, join pastry chef Claire Saffitz in the Bon Appétit Test Kitchen as she attempts to make gourmet Jelly Belly jelly beans. This episode is 48 minutes long, so grab a stress ball and tuck in. Check out Claire's Instagram: https://www.instagram.com/csaffitz/
How One of NYC’s Best Bakeries Makes Focaccia
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Today, Bon Appétit joins Chef Kelly Mencin, owner of NYC’s Radio Bakery, to make focaccia. Radio Bakery is one of New York’s hottest bakeries and was named one of the best in America by The New York Times.
Carla Makes Falafel-Spiced Tomatoes and Chickpeas on Flatbread
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To make this tomato-on-bread revelation right this very minute, use a prepared flatbread like naan or pocketless pita. Get the recipe: https://weightloss-tricks.today/recipe/falafel-spiced-tomatoes-and-chickpeas-on-flatbread%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3C/div%3E%3Cdiv class="StackedRatingsCardWrapper-ghvskg ffDePc SummaryCollectionGridSummaryItem-HgAzv kSXTun search_result_item-578d2f460150278b02e3917f">
BA's Best Beef Chili
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Our best beef chili's got three cuts of beef—no beans allowed.